At a Glance
- Tasks: Learn and create delicious pastries while supporting our talented kitchen team.
- Company: Join the prestigious Park Hyatt in London, known for its culinary excellence.
- Benefits: Enjoy complimentary hotel stays and discounts for friends and family.
- Other info: Great opportunities for personal and professional growth in a vibrant kitchen.
- Why this job: Kickstart your culinary career with hands-on training from experienced chefs.
- Qualifications: Passion for pastry and a willingness to learn in a fast-paced environment.
The predicted salary is between 22000 - 26000 £ per year.
Park Hyatt in London is looking for a Commis Chef – Pastry to join its culinary team. This role offers a hands-on opportunity to develop pastry skills under the guidance of senior chefs while supporting kitchen operations.
Responsibilities include:
- Learning pastry techniques
- Maintaining kitchen cleanliness
- Assisting in ingredient management
Benefits include:
- Complimentary nights at Hyatt Hotels
- Discounted stays for friends and family
- Continuous development opportunities
We think you need these skills to ace Pastry Commis Chef — Learn, Create & Grow
Attention to Detail
Communication Skills
Teamwork
Time Management
Adaptability
Problem-Solving Skills
Food Preparation
