Dim Sum Chef de Partie

Dim Sum Chef de Partie

London Full-Time 30000 - 42000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Create and innovate delicious dim sum dishes using traditional techniques.
  • Company: Join the vibrant team at Park Hyatt London River Thames.
  • Benefits: Enjoy 12 free hotel nights, discounts for friends, and continuous learning opportunities.
  • Why this job: Be part of a diverse team that values your individuality and creativity.
  • Qualifications: Experience in high-end Chinese cuisine and knowledge of food trends required.
  • Other info: Join a global family committed to making travel more human and sustainable.

The predicted salary is between 30000 - 42000 £ per year.

About Park Hyatt London River Thames

Park Hyatt London River Thames offers 203 spacious and comfortable rooms, including two ambassador suites and a presidential suite. With stunning city and river views, signature Charlie Whinney pieces, and a convenient location in the heart of London, the hotel is an ideal launchpad to explore the city, with nearby attractions including Big Ben, Buckingham Palace and Kings Road. The hotel boasts exquisite dining options, state-of-the-art events space and an indulgent spa with relaxation lounges, spa rooms and indoor pool.

Duties and responsibilities related to the Dim Sum Chef de Partie role

  • Assist in creating and following traditional recipes.
  • Utilizing traditional Chinese cooking techniques, such as steaming, frying, and baking, specific to dim sum preparation.
  • Collaborating with the Sous Chef to design and update the dim sum menu.
  • Managing the dim sum station and ensuring it operates smoothly and efficiently.
  • Introducing new dim sum items and seasonal specials to keep the menu exciting and diverse.
  • Supervising the dim sum team, training and overseeing operations.

About you

Experience in high-end Chinese cuisine is essential. Excellent knowledge of food trends, industry best practices, and regulatory requirements.

Benefits of the Dim Sum Chef de Partie role include

  • 12 complimentary nights a year across Hyatt Hotels worldwide
  • Discounted hotel stays across Hyatt not just for you but also your family and friends from the day you start!
  • Uniform provided and laundered complimentary
  • Headspace membership and access to our Employee Assistance Programme
  • 50% discount on food and beverages when you dine as a guest at selected Hyatt Hotels
  • Continuous learning and development opportunities to provide you with a clear career path as well as job promotion opportunities across Hyatt Hotels worldwide

At Hyatt ‘We care for people so they can be their best’. This is demonstrated in our values of Empathy, Integrity, Respect, Inclusion, Experimentation and Wellbeing. Joining us means you will be part of the ever-growing Hyatt family which has 1150 hotels in over 70 countries and is recognised as a Great Place to Work Company!

Being part of Hyatt means always having space to be you. We are passionate about diversity, equity and inclusion. Our global teams are a mosaic of cultures, ethnicities, genders, ages, abilities and identities.

Join a team that is making travel more human. Connected. Sustainable. Here, everyone\’s role matters. Opportunities are yours to shape. Your individuality is celebrated. At the heart of Hyatt is our shared belief that hospitality is more than just a job – it’s a career for people who care.

Next Steps: Apply today for this Dim Sum Chef de Partie role and start your journey with Hyatt Hotels!

Dim Sum Chef de Partie employer: Park Hyatt London River Thames

Park Hyatt London River Thames is an exceptional employer that prioritises employee wellbeing and growth, offering a vibrant work culture where individuality is celebrated. With benefits such as 12 complimentary nights at Hyatt Hotels worldwide, continuous learning opportunities, and a commitment to diversity and inclusion, you will thrive in a supportive environment while honing your culinary skills in a prestigious setting. Join us in making travel more human and embark on a rewarding career journey with Hyatt.
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Contact Detail:

Park Hyatt London River Thames Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Dim Sum Chef de Partie

✨Tip Number 1

Network like a pro! Reach out to fellow chefs, industry contacts, or even friends who might know someone at Hyatt. A personal connection can make all the difference in landing that Dim Sum Chef de Partie role.

✨Tip Number 2

Show off your skills! If you get the chance, bring a sample of your dim sum creations to the interview. Nothing speaks louder than a delicious bite that showcases your talent and passion for high-end Chinese cuisine.

✨Tip Number 3

Research is key! Familiarise yourself with Hyatt's values and their approach to hospitality. When you align your answers with their mission, it shows you’re not just looking for any job, but you genuinely want to be part of their team.

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.

We think you need these skills to ace Dim Sum Chef de Partie

Traditional Chinese Cooking Techniques
Dim Sum Preparation
Menu Design
Team Supervision
Training and Development
High-End Chinese Cuisine Experience
Food Trends Knowledge
Regulatory Compliance

Some tips for your application 🫡

Show Your Passion for Dim Sum: When writing your application, let your love for dim sum shine through! Share any personal experiences or stories that highlight your journey in Chinese cuisine. We want to see your enthusiasm and creativity!

Tailor Your CV: Make sure your CV is tailored specifically for the Dim Sum Chef de Partie role. Highlight your experience with traditional Chinese cooking techniques and any relevant achievements. We appreciate a clear and concise presentation of your skills!

Craft a Compelling Cover Letter: Your cover letter is your chance to tell us why you’re the perfect fit for our team. Be sure to mention how you align with our values of empathy, integrity, and inclusion. We love seeing candidates who resonate with our culture!

Apply Through Our Website: Don’t forget to apply through our website! It’s the best way to ensure your application gets to us directly. Plus, it shows you’re serious about joining the Hyatt family. We can’t wait to hear from you!

How to prepare for a job interview at Park Hyatt London River Thames

✨Know Your Dim Sum

Make sure you brush up on traditional dim sum recipes and cooking techniques. Be ready to discuss your experience with steaming, frying, and baking, as well as any innovative dishes you've created. This shows your passion and expertise in high-end Chinese cuisine.

✨Menu Mastery

Familiarise yourself with the current dim sum menu at Park Hyatt London River Thames. Think about how you could contribute to updating it or introducing seasonal specials. This will demonstrate your proactive approach and creativity during the interview.

✨Team Player Vibes

Highlight your experience in supervising and training kitchen staff. Share specific examples of how you've collaborated with a team to ensure smooth operations. This aligns with their emphasis on teamwork and leadership within the dim sum station.

✨Embrace the Hyatt Values

Understand and embody Hyatt's core values: Empathy, Integrity, Respect, Inclusion, Experimentation, and Wellbeing. Be prepared to discuss how these values resonate with you and how you can contribute to a positive work environment that celebrates diversity and inclusion.

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