Young's is seeking a skilled Sous Chef to join our busy kitchen, delivering fresh food in a welcoming environment. You will work with a Head Chef to develop menus and daily specials, driving quality and guest satisfaction in a thriving venue that values internal progression.
You will lead a hands-on kitchen team, participate in our training and apprenticeship schemes, and enjoy benefits including free meals, staff discounts, and a company pension.
Sous Chef — Lead Fresh Menus, Training & Career Growth in Teddington employer: Park Hotel
At Young's, we pride ourselves on being an exceptional employer, offering our Housekeepers a vibrant work culture in our stunning Victorian hotel located in Teddington. With access to career development opportunities, weekly pay, generous holiday allowances, and exclusive discounts, we ensure our team members feel valued and supported while delivering outstanding service in a beautiful setting.
