Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Prepare delicious breakfasts and support kitchen operations in a vibrant environment.
- Company: Join Brend Hotels, a family-run leader in West Country hospitality for over 50 years.
- Benefits: Enjoy competitive pay, paid holidays, staff tips, and discounts at Brend Hotels.
- Why this job: Gain valuable skills in a supportive team while working in a successful local company.
- Qualifications: Experience is a plus but not essential; a positive attitude and willingness to learn are key.
- Other info: Full training provided, with genuine opportunities for career progression.
The predicted salary is between 20000 - 28000 £ per year.
As Breakfast Chef, you will be responsible for preparing high-quality breakfasts and support the team with food preparation whilst overseeing the morning trade within the kitchen. Work for Brend Hotels and receive competitive pay, opportunities for progression, share of staff tips, staff discounts at Brend Hotels and paid holidays. This is a great opportunity to work for a successful local company in Barnstaple whilst expanding your knowledge and skills in a flourishing workplace environment.
What will I be doing?
As a Breakfast Chef at The Park Hotel you will be responsible for preparing our excellent breakfasts to guests whilst monitoring and maintaining consistent food standards and quality across all areas of production. Specifically, you will be responsible for performing the following tasks to the highest standards:
- Cook food and prepare food in a timely manner
- Operate kitchen equipment safely and responsibly
- Maintain Health, Safety, Food & Hygiene standards throughout the kitchen
- Liaise with Head Chef to ensure the smooth execution of day to day processes
- Support other sections such as bar snacks within the brigade
What are we looking for?
To successfully fill this role as Breakfast Chef at The Park Hotel you should maintain the attitude, behaviours, skills, and values that follow:
- Previous experience as Breakfast Chef in a high-end hospitality business would be great but non essential
- Experience working in a fast-paced environment
- Positive attitude and willingness to learn on the job.
- Commitment to delivering high levels of food preparation for customer satisfaction
- A neat and tidy appearance (hair and fingernails) and adherence to uniform requirements.
Although previous experience would be beneficial, it is not essential as full training will be provided.
What’s in it for me?
There are plenty of perks when it comes to joining the Brend Hotels team, including competitive rates of pay, paid holidays, and a share of staff tips. You’ll also receive discounts when dining at any Brend Hotels establishment as well as reduced accommodation rates. Brend Hotels are very proud of their wonderful staff and do all they can to develop them, offering support and training throughout their career as well as offering genuine opportunities for career progression within a successful local company.
What is it like to work for Brend Hotels?
Brend Hotels is a family-run company that has been a leader in West Country hospitality for over fifty years. We have a passion for excellence and we pour our hearts and souls into making sure we exceed customer expectations time and time again. And, our amazing Team Members are at the heart of it all!
#J-18808-Ljbffr
Breakfast Chef employer: Park Hotel
Contact Detail:
Park Hotel Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Breakfast Chef
✨Tip Number 1
Familiarise yourself with Brend Hotels and their values. Understanding their commitment to excellence in hospitality will help you align your approach during the interview, showcasing how your personal values match theirs.
✨Tip Number 2
Brush up on your breakfast cooking techniques and be prepared to discuss your favourite breakfast dishes. Being able to talk passionately about food preparation can set you apart from other candidates.
✨Tip Number 3
Demonstrate your ability to work in a fast-paced environment by sharing specific examples from your past experiences. Highlighting your adaptability and teamwork skills will show that you're ready for the demands of the role.
✨Tip Number 4
Make sure to present yourself neatly and adhere to uniform standards during any interactions with the team. First impressions matter, especially in a hospitality setting, so showing that you take pride in your appearance is crucial.
We think you need these skills to ace Breakfast Chef
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights any relevant experience in the hospitality industry, especially if you've worked as a Breakfast Chef or in a similar role. Emphasise your skills in food preparation and any knowledge of health and safety standards.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your commitment to high-quality food preparation. Mention why you want to work for Brend Hotels specifically and how you align with their values of excellence and customer satisfaction.
Highlight Your Soft Skills: In your application, be sure to mention your ability to work in a fast-paced environment, your positive attitude, and your willingness to learn. These traits are essential for a Breakfast Chef and will make you stand out.
Proofread Your Application: Before submitting your application, take the time to proofread it for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at Park Hotel
✨Showcase Your Culinary Skills
Be prepared to discuss your cooking techniques and any relevant experience you have in food preparation. If possible, bring examples of dishes you've created or describe your favourite breakfast recipes to demonstrate your passion for the role.
✨Emphasise Teamwork
As a Breakfast Chef, you'll be working closely with other kitchen staff. Highlight your ability to collaborate and communicate effectively with team members, as well as your willingness to support other sections when needed.
✨Demonstrate Your Commitment to Hygiene Standards
Familiarise yourself with health, safety, and hygiene regulations in the kitchen. Be ready to discuss how you maintain cleanliness and food safety in your previous roles, as this is crucial for the position.
✨Exude a Positive Attitude
Brend Hotels values a positive mindset and a willingness to learn. During the interview, convey your enthusiasm for the role and your eagerness to grow within the company, even if you lack extensive experience.
