At a Glance
- Tasks: Deliver exceptional guest experiences in a fast-paced restaurant environment.
- Company: Join a vibrant restaurant team with a passion for hospitality.
- Benefits: Earn up to £14.00 per hour, enjoy free meals, and receive discounts worldwide.
- Other info: Flexible hours with opportunities for personal training and development.
- Why this job: Be part of a dynamic team and create memorable moments for guests.
- Qualifications: Previous experience in hospitality and a positive attitude are essential.
The predicted salary is between 14 - 14 £ per hour.
Full time contract 35-48 hours per week
The Role
We are looking for enthusiastic and passionate Front of House professionals to join our team. Whether you have experience as a
Waiter/Waitress, Bartender, or Host , you'll play a key role in delivering exceptional guest experiences in a fast-paced restaurant environment.
The ideal candidate will have at least two year's experience in a busy restaurant or hospitality venue.
Experience with
Asian cuisine is desirable but not essential.
Skills & Experience Requirements
As a member of our Front of House team, you will be responsible for creating a warm, welcoming atmosphere while delivering outstanding service to every guest.
- Depending On Your Role, Your Responsibilities May Include
- Providing friendly, attentive and professional service throughout the guest journey.
- Greeting and seating guests, managing reservations and maintaining an organised waiting list (Host).
- Taking food and beverage orders accurately and confidently.
- Preparing and serving alcoholic and non-alcoholic drinks to company standards (Bartender).
- Serving food and drinks efficiently while maintaining excellent product knowledge (Waiting Staff).
- Ensuring tables, service stations and bar areas are clean, organised and fully stocked.
- Supporting your colleagues to ensure smooth and efficient restaurant operations during service.
- Following all company service standards, health & safety procedures and hygiene regulations.
- Maintaining high standards of presentation, hospitality and professionalism at all times.
What We're Looking For
- Previous experience in a restaurant or hospitality environment.
- A positive attitude with a genuine passion for hospitality.
- Excellent communication and interpersonal skills.
- Ability to work well under pressure in a busy service environment.
- Strong teamwork and a willingness to support colleagues.
- Flexibility to work evenings, weekends and public holidays.
- A professional appearance and commitment to delivering exceptional guest experiences.
- Salary & Company Benefits
- Up to £14.00 per hour (depending on experience) plus a share of credit card tips
- Free staff meals prepared daily by our chefs
- Personal training and development programme
- 30% food and beverage discounts throughout the company worldwide
- Uniform provided
- Employee Assistance Programme (EAP) with 24/7 GP consultation access
Only candidates with the legal right to work in the UK are eligible to apply.
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Front of House Staff employer: Park Chinois
Park Chinois is an exceptional employer that values its team members and fosters a vibrant work culture in the heart of Greater London. With competitive pay, generous staff meals, and a 30% discount on food and beverages, employees enjoy a rewarding experience while working in a dynamic environment that encourages growth and excellence in service. Join us to be part of a passionate team dedicated to delivering outstanding dining experiences.
StudySmarter Expert Advice🤫
We think this is how you could land Front of House Staff
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Park Chinois. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Park Chinois
Don't be shy about reaching out to Park Chinois directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Front of House Staff
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Park Chinois and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Park Chinois
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
