At a Glance
- Tasks: Create unforgettable guest experiences and lead a passionate team in a vibrant restaurant environment.
- Company: Join Ennismore Restaurants Limited, known for its unique dining concepts and lively atmosphere.
- Benefits: Competitive salary, up to 28 days holiday, pension, life insurance, and wellness support.
- Other info: Dynamic team culture where individuality is celebrated and fun is part of the job.
- Why this job: Be the face of our restaurants and make every guest feel special and valued.
- Qualifications: 2+ years in hospitality with a flair for leadership and guest engagement.
The predicted salary is between 29412 - 35948 £ per year.
We are looking for a passionate Head Host to be part of our team for Ennismore Restaurants Limited in our Llama Inn, Il Bambini Club and House of Louie Restaurants.
Llama Inn is a warm open space with natural wood furniture, tall ceilings, and steel beams. Our cuisine encompasses all things Peru, including ceviche, our famous lomo Saltado, Cancha and other unique Peruvian fare. Our cocktail and spirit list hail from Peru with none other than pisco being the star of the show and a creative cocktail menu with unique takes on the classics from around the globe. While the wine list breathes Spain and Latin America with options by the glass and bottle to titillate any palate. Whether early or late, Llama Inn is a full dining experience for any celebration or occasion.
Born in Paris and inspired by the sunny, generous soul of Italy, Il Bambini Club is a lively trattoria known for its colourful dishes, shared feasts, and playful spirit.
Set within a 19th-century townhouse on West Street, House of Louie brings together three distinctive destinations under one roof: Wani Tzuki, a modern Japanese izakaya restaurant, Louie, an elegant French restaurant with a jazz soul, and Alligator Bar, a late-night cocktail and live music hideaway.
You’ll add that extra special touch to our guests’ experience by creating a culture of recognising and delighting our guests throughout the whole team; you’ll turn every guest into a regular! Both guest and team experience will be at the heart of all you do. You’ll lead your team of hosts by example, keeping them involved and motivated; making them feel empowered and supported, confident in providing top experiences for our guests and comfortable turning to you with questions.
Have a firm grip of the CRM bookings system, keeping our data up to date and closely managing the Restaurant book across the day and for the weeks ahead. Work closely with the Restaurant General Managers and Head Chefs to deliver a consistently excellent experience in our spaces.
Qualifications:
- A shining personality who has a genuine passion for hospitality and guest experience. You will be the face of the Hotel for our guests!
- 2+ years’ experience in a similar hospitality Host/Front of House/Maître D management role in a busy, bustling environment. You’re a natural at inspiring trust and bringing others along on a journey.
- Experience using CRM bookings systems and table management.
- Exceptional attention to detail in a fast-paced environment, juggling many things at once, but always dotting the i’s and crossing the t’s.
- You’re looking for a place where you can be you; no clones in suits here.
- You’re not precious. We leave our egos at the door and help get things done.
- You’re up for doing things differently and trying (almost) everything once.
- You want to be part of a team that works hard, supports each other and has fun along the way.
Additional Information:
- Competitive salary including TRONC.
- Up to 28 days holidays (inclusive of bank holidays), pension, and life insurance.
- A Medicash Plan to claim money back and get access to lots of ways to support your physical & mental wellbeing.
- Goes without saying, but we’ll feed you during your shift.
Head Host - Multisite employer: Paris Society International
At The Hoxton, Shoreditch, we pride ourselves on fostering a vibrant and inclusive work culture where every team member can express their individuality. As a Waiter at Llama Inn, you'll not only enjoy competitive pay and generous holiday allowances but also benefit from a supportive environment that prioritises your wellbeing and personal growth. Join us for a rewarding experience where your passion for hospitality shines and every day brings new opportunities to create memorable moments for our guests.
Contact Details:
Paris Society International Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Head Host - Multisite
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Paris Society International. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Paris Society International
Don't be shy about reaching out to Paris Society International directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Head Host - Multisite
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Paris Society International and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Paris Society International
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
