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For Companies At a Glance
- Tasks: Create and decorate delicious pastries, cakes, and desserts with passion and precision.
- Company: Join Paris Baguette, a vibrant bakery dedicated to quality and customer satisfaction.
- Benefits: Enjoy flexible hours, competitive pay, free birthday cake, and holiday perks.
- Why this job: Be part of a team that values creativity, joy, and making customers smile.
- Qualifications: A passion for baking, teamwork skills, and knowledge of food safety are essential.
- Other info: Entry-level position with opportunities to learn and grow in a supportive environment.
Join to apply for the Pastry Team Member role at Paris Baguette UK
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Join to apply for the Pastry Team Member role at Paris Baguette UK
This range is provided by Paris Baguette UK. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.
Base pay range
Reports to: Head of Pastry
At Paris Baguette, we serve up graciousness and are happy to put the needs of others first. We are attentive and accommodating to our guests and to each other. We mix in a little love, comfort and compassion into our work every step of the way. We work diligently with a dedication to quality at our core, taking ownership of our actions and decisions. We hold ourselves accountable to our word. We face challenges head on, and when the bar is set high, we have the conviction to clear it with confidence. We pour our heart into everything we do.
At Paris Baguette, we serve up graciousness and are happy to put the needs of others first. We are attentive and accommodating to our guests and to each other. We mix in a little love, comfort and compassion into our work every step of the way. We work diligently with a dedication to quality at our core, taking ownership of our actions and decisions. We hold ourselves accountable to our word. We face challenges head on, and when the bar is set high, we have the conviction to clear it with confidence. We pour our heart into everything we do.
It is why pastries to us are not just a product, they are our passion. And why our bakers, cakers, sandwich team members and baristas go further every day to perfect their craft, serving up freshly-baked breads, delicious coffee and cakes more than worthy of their pedestals.
If you are someone who has heart, wants to spread joy and is ready to rise to the occasion, we are looking for you to join our growing team!
What We Are Hungry For
Our Pastry Team Members are true masters of their crafts. The quality and beauty of their creations are second to none. That level of quality and commitment to excellence is found in everyone who works with us. This candidate will be responsible for ensuring the confectionary execution of all cakes, pastries and desserts. Our ideal Pastrty Team Member will have a passion for decorating and producing cakes in order to bring a smile and satisfaction to our guests!
Knowledge And Responsibilities
- Responsible for scaling, decorating and producing of all Desserts, Pastries and Cakes
- General knowledge of production methods and organization of Confectionary production
- Learn new products and skills and has ability to demonstrate proper techniques to new pastry team members
- Sanitization procedures, maintaining overall cleanliness of work station
- Must be able to manage time and skills with strong organization
- Knowledge of all recipes and procedures of all production
- Ensure cake display is presentable for internal and external guests
- Make creams and sauces for cakes and pastries
- Receive, stock, and store food in designated containers and storage areas in an organized manner
- Inform supervisor when equipment is not working properly and manage when food supplies are getting low
- Perform other related duties as assigned
What You Need To Have
- Knowledge on food producing process, sanitization, quality program
- Knowledge on food producing technique, food microbiology, and food sanitary safety practice/procedure
- Food safety, food labelling, nutrition related knowledge
- Confectionery/Foods major recommended
- Food Handler’s Certificate, preferred
- Effective communication skills and ability to work in a team environment
- Ability to multi-task
- Multiple priority management abilities
- Feedback is a gift! We can only learn, grow and improve our service if we hear and understand what it is our guest are telling us.
- High emotional intelligence with the ability to work with, and manage diverse teams by being highly empathetic, intuitive, self-motivated and driven.
- Teams Win! Has to be a team player who fosters a collaborative and engaged teamwork environment.
- Being a Brand Ambassador, with an excellent knowledge of and commitment to Paris Baguette’s Mission, Vision, Brand Values and Culture.
Sweet Benefits
- Flexible work schedule
- Competitive compensation – From £12.30 / hour
- meals during your shift
- Free Cake for your Birthday
- Holiday entitlement increase with longevity ( Terms and Conditions apply )
Seniority level
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Seniority level
Entry level
Employment type
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Employment type
Full-time
Job function
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Job function
Management and Manufacturing
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Industries
Food and Beverage Services
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Pastry Team Member employer: Paris Baguette UK
Contact Detail:
Paris Baguette UK Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Pastry Team Member
✨Tip Number 1
Show your passion for pastries! When you get the chance to speak with the hiring team, share your love for baking and decorating. Mention any personal projects or experiences that highlight your creativity and dedication to the craft.
✨Tip Number 2
Familiarise yourself with Paris Baguette's mission and values. During your interactions, demonstrate how your personal values align with theirs, especially around quality, teamwork, and customer service. This will show that you're not just looking for a job, but a place where you can contribute meaningfully.
✨Tip Number 3
Prepare to discuss your knowledge of food safety and production techniques. Be ready to share specific examples of how you've applied these in past roles or experiences, as this will showcase your expertise and commitment to maintaining high standards.
✨Tip Number 4
Network with current or former employees if possible. They can provide insights into the company culture and what the team truly values. This information can help you tailor your approach and make a lasting impression during your interview.
We think you need these skills to ace Pastry Team Member
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and skills required for the Pastry Team Member position. Tailor your application to highlight relevant experience and passion for pastry making.
Showcase Your Skills: In your CV and cover letter, emphasise your skills in cake decoration, production methods, and food safety practices. Provide specific examples of your previous work or projects that demonstrate your expertise in these areas.
Express Your Passion: Paris Baguette values a love for pastries and a commitment to quality. Make sure to convey your enthusiasm for baking and how you align with their mission and values in your application.
Proofread Your Application: Before submitting, double-check your application for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at Paris Baguette UK
✨Show Your Passion for Pastry
Make sure to express your love for baking and decorating pastries during the interview. Share any personal experiences or projects that highlight your creativity and dedication to the craft.
✨Demonstrate Team Spirit
Paris Baguette values teamwork, so be prepared to discuss how you work well with others. Share examples of past experiences where you collaborated effectively with a team to achieve a common goal.
✨Know Your Techniques
Brush up on your knowledge of pastry techniques and food safety practices. Be ready to discuss specific methods you use in your baking process and how you ensure quality and cleanliness in your work.
✨Emphasise Customer Focus
Since the role involves serving guests, highlight your commitment to customer satisfaction. Share instances where you went above and beyond to make a customer's experience memorable, showcasing your attentiveness and care.