At a Glance
- Tasks: Join our kitchen team to prepare and serve delicious Japanese food with passion.
- Company: Award-winning restaurant chain known for fresh, authentic Japanese cuisine.
- Benefits: Free meals, professional qualifications support, and discounts on gym and entertainment.
- Other info: Enjoy fantastic career growth opportunities and a chance to win a trip to Japan!
- Why this job: Be part of a dynamic team and celebrate your love for food every day.
- Qualifications: A passion for food and willingness to learn in a fast-paced environment.
We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour‑coded dishes which made our name.
We’re all about fresh, flavoursome, authentic Japanese food. Sushi is what we’re famous for, but we also have a mouth‑watering range of hot street food available – from traditional classics to innovative fusion dishes. All packed with rich, aromatic flavours and umami. Fast forward to today and we have over 70 restaurants all over the globe, more than 300 kiosks in the UK, with grocery products and pre‑pack sushi in most major UK supermarkets.
About You
- We are looking for dynamic individuals with a love and passion for food to join us on our exciting journey. Our people are at the heart of what we do.
- You will be a role model, have an appetite for success and a real thirst for delivering exceptional results.
- You will be ambitious and hungry to learn.
- You will always strive to do your best.
- You will be enthusiastic and have a positive disposition.
- You will embrace challenges head on, with a willing can‑do attitude.
- You will want to be part of our success story.
- A passion for great food – before anything else. A real foodie who loves food and wants to work with likeminded people that share our passion.
- You will be competent in all areas of the kitchen, to include food preparation, maintaining cleaning standards and regulations.
- Demonstrate a good working knowledge of fresh food and cooking techniques.
- Clean and maintain the kitchen by practising good safety, sanitation and adhering to Health and Safety procedures.
- Knowledge of working to tight deadlines in a QSR environment.
- Inventory controls to ensure we track stock levels and minimise waste.
- To support with the setup, maintenance, handover and close down workstations each shift.
- You will complete all training to be fully aware how to maintain a safe environment for our Team & Guests.
- You will have a strong knowledge of all our product specs to deliver our fantastic menu to the highest standards.
- You will be able to roll sushi, work the pass, work in the hot section, prep our raw products and maintain a clean & safe environment abiding to Food Safety protocol & following the Trail app.
- You will be part of the YO! Team, a real team player who enjoys supporting the rest of your team in the running of a great YO!
- You will keep yourself well informed of what’s going on and what’s new to YO! by regularly checking YO! 360, attending Team Meetings and interacting with Team Briefs.
We’re proud to offer:
- Fantastic working hours.
- Free YO! food – what’s your favourite YO! dish? Every time you work you can power your shift with a selection of your choice from our fantastic menu.
- Grow with YO! – we will pay for you to achieve professional qualifications (up to Degree level) whilst you work.
- Brilliant support services designed to enhance your physical, mental and financial wellbeing including private medical health plan and 24/7 Employee Assistance Line.
- Discounted gym membership, cinema tickets, dining out and retail offers are all available by accessing our reward platform.
- 50% off your food every time you dine with us for you and 3 friends.
- Award‑winning sustainability initiatives – we’re committed to delivering progress against 9 UN sustainability goals. Just some of the actions we’ve already taken include: 100% of all salmon sourced from certified sustainable sources, zero use of species classed as MCS "Fish to Avoid", 1/3 rd of our restaurant menu is plant‑led and we are proud member of the Global Tuna Alliance.
- Free trip to Japan – our Annual Awards ceremony celebrates your success – with the winners being awarded a trip to Japan.
- Job security – joining an award‑winning, globally expanding business gives you the opportunity to grow your career alongside us.
About us:
Come roll with us and be part of something big. Celebrate global success across:
- Over 1500 retail kiosks globally (YO!, Panku, Mai Taiko Snowfox & Bento)
- Our Taiko manufacturing and distribution centre
- 63 YO! restaurants
- 3700 locations globally from Hawaii to Aberdeen
Our Values
Think like an owner. Be passionate. Speak openly. Move fast, together.
Ready to Roll?
Come roll with us and play a key role by bringing people together to celebrate better food for everyone the Japanese way...
Team Member BOH in Norwich employer: Pankufood
Pankufood in Borehamwood is an excellent employer, offering a vibrant work environment where team members are encouraged to thrive. With a strong focus on employee growth through career advancement opportunities and apprenticeship programs, along with attractive benefits like annual bonuses and discounts, Pankufood fosters a supportive culture that values each individual's contribution to delivering exceptional customer experiences.
StudySmarter Expert Advice🤫
We think this is how you could land Team Member BOH in Norwich
✨Tip Number 1
Get to know the company! Dive into their menu, values, and what makes them tick. When you show genuine enthusiasm for their food and culture during your chat, it’ll definitely set you apart from the crowd.
✨Tip Number 2
Practice makes perfect! If you're aiming for a role in the kitchen, brush up on your cooking skills and be ready to showcase your knowledge of fresh ingredients and cooking techniques. A little prep can go a long way!
✨Tip Number 3
Be a team player! Highlight your ability to work well with others and support your teammates. Share examples of how you've collaborated in past roles, as this is key in a bustling kitchen environment.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to get noticed and shows you’re serious about joining the team. Plus, we love seeing candidates who take that extra step!
We think you need these skills to ace Team Member BOH in Norwich
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for food shine through! Share your favourite dishes and what excites you about working in a kitchen. We want to see that you're not just looking for a job, but that you genuinely care about the food we serve.
Be Yourself:Don't be afraid to let your personality come through in your application. We’re all about enthusiasm and positivity, so show us who you are! A little bit of your unique flair can make your application stand out from the crowd.
Highlight Relevant Experience:If you've got experience in a kitchen or food service, make sure to mention it! Talk about your skills in food preparation, safety standards, or any specific techniques you know. We love seeing candidates who are ready to hit the ground running.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way to ensure your application gets to us quickly and efficiently. Plus, you’ll find all the info you need about the role and our amazing team!
How to prepare for a job interview at Pankufood
✨Show Your Passion for Food
Make sure to express your love for food during the interview. Share your favourite dishes, cooking experiences, or any culinary adventures you've had. This will show that you genuinely connect with the role and the company's mission.
✨Know the Menu Inside Out
Familiarise yourself with the menu and the different types of dishes offered. Be prepared to discuss your favourite items and why they stand out to you. This knowledge will demonstrate your enthusiasm and commitment to delivering exceptional results.
✨Emphasise Teamwork
Highlight your ability to work well in a team. Share examples of how you've supported colleagues in previous roles or how you’ve contributed to a positive team environment. This aligns perfectly with the company’s value of winning together.
✨Prepare for Practical Questions
Expect questions about food safety, kitchen practices, and working under pressure. Brush up on your knowledge of health and safety regulations, as well as your experience in fast-paced environments. Showing that you can handle tight deadlines will set you apart.
