At a Glance
- Tasks: Join our team to create delicious sushi and authentic Japanese dishes.
- Company: Award-winning restaurant chain with a passion for fresh, flavoursome food.
- Benefits: Free meals, professional qualifications, wellness support, and discounts on dining and entertainment.
- Other info: Exciting career growth opportunities and a chance to win a trip to Japan!
- Why this job: Be part of a vibrant team and celebrate your love for food every day.
- Qualifications: Passion for food, kitchen skills, and a positive attitude.
The predicted salary is between 20000 - 30000 £ per year.
We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour‑coded dishes which made our name.
We're all about fresh, flavoursome, authentic Japanese food. Sushi is what we're famous for, but we also have a mouth‑watering range of hot street food available - from traditional classics to innovative fusion dishes. All packed with rich, aromatic flavours and umami. Fast forward to today and we have over 70 restaurants all over the globe, more than 300 kiosks in the UK, with grocery products and pre‑pack sushi in most major UK supermarkets.
About You
We are looking for dynamic individuals with a love and passion for food to join us on our exciting journey. Our people are at the heart of what we do:
- You will be a role model, have an appetite for success and a real thirst for delivering exceptional results.
- You will be ambitious and hungry to learn.
- You will always strive to do your best.
- You will be enthusiastic and have a positive disposition.
- You will embrace challenges head on, with a willing can‑do attitude.
- You will want to be part of our success story.
- A passion for great food‑before anything else. A real foodie who loves food and wants to work with likeminded people that share our passion.
- You will be competent in all areas of the kitchen, to include food preparation, maintaining cleaning standards and regulations.
- Demonstrate a good working knowledge of fresh food and cooking techniques.
- Clean and maintain the kitchen by practising good safety, sanitation and adhering to Health and Safety procedures.
- Knowledge of working to tight deadlines in a QSR environment.
- Inventory controls to ensure we track stock levels and minimise waste.
- To support with the setup, maintenance, handover and close down workstations each shift.
- You will complete all training to be fully aware how to maintain a safe environment for our Team & Guests.
- You will have a strong knowledge of all our product specs to deliver our fantastic menu to the highest standards.
- You will be able to roll sushi, work the pass, work in the hot section, prep our raw products and maintain a clean & safe environment abiding to Food Safety protocol & following the Trail app.
- You will be part of the YO! Team, a real team player who enjoys supporting the rest of your team in the running of a great YO!
- You will keep yourself well informed of what’s going on and what’s new to YO! by regularly checking YO! 360, attending Team Meetings and interacting with Team Briefs.
- You will work as a team aiming to deliver an exceptional guest experience across each & every shift.
- You will be aware of how you can contribute to the success of your restaurant and its profitability.
- You will be ensuring daily records of delivery, wastage and temperature checks are completely and recorded accurately.
- You will complete all cleaning tasks in a timely manner as prescribed in Trail app.
We're proud to offer
- Fantastic working hours
- Free YO! food - What's your favourite YO! dish? Every time you work you can power your shift with a selection of your choice from our fantastic menu.
- Grow with YO! we will pay for you to achieve professional qualifications (up to Degree level) whilst you work.
- Brilliant support services designed to enhance your physical, mental and financial wellbeing including private medical health plan and 24/7 Employee Assistance Line.
- Discounted gym membership, cinema tickets, dining out and retail offers are all available by accessing our reward platform.
- 50% off your food every time you dine with us for you and 3 friends.
- Award‑winning sustainability initiatives - We're committed to delivering progress against 9 UN sustainability goals, just some of the actions we've already taken include: 100% of all Salmon sourced from certified sustainable sources, Zero use of Species classed as MCS "Fish to Avoid".
- 1/3 rd of our Restaurant menu is plant‑led and we are proud member of the Global Tuna Alliance.
- Free trip to Japan! - our Annual Awards ceremony celebrates your success - with the winners being awarded a trip to Japan.
- Job security - Joining an award‑winning, globally expanding business gives you the opportunity to grow your career alongside us.
About us
- Over 1500 retail kiosks globally (YO!, Panku, Mai Taiko Snowfox & Bento)
- Our Taiko manufacturing and distribution centre
- 63 YO! restaurants
- 3700 locations globally From Hawaii to Aberdeen
Our Values
Think like an owner. Be passionate. Speak openly. Move fast, together.
Ready to Roll?
Come roll with us and play a key role by bringing people together to celebrate better food for everyone the Japanese way...
Sushi Chef in Belfast employer: Pankufood
At YO!, we pride ourselves on being an exceptional employer, offering a vibrant work culture that celebrates passion for food and teamwork. With fantastic benefits such as free meals during shifts, opportunities for professional growth, and a commitment to sustainability, our employees thrive in an environment that values their contributions and well-being. Join us in our mission to deliver authentic Japanese cuisine while enjoying unique perks like a trip to Japan for top performers.
StudySmarter Expert Advice🤫
We think this is how you could land Sushi Chef in Belfast
✨Tip Number 1
Get to know the restaurant vibe! Before your interview, pop into one of our locations and soak up the atmosphere. This will help you understand our culture and show us you're genuinely interested in being part of the team.
✨Tip Number 2
Practice your sushi skills! If you can roll a perfect sushi roll or whip up some hot street food, it’ll definitely impress us. Bring along some photos or even a video of your culinary creations to showcase your passion for food.
✨Tip Number 3
Be ready to chat about your love for food! We want to hear about your favourite dishes and what inspires you in the kitchen. Show us that you’re not just a chef, but a true foodie who’s excited to share your passion with our guests.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to get noticed and ensures your application lands directly in our hands. Plus, we love seeing candidates who take the initiative to connect with us online.
We think you need these skills to ace Sushi Chef in Belfast
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for food shine through! Share your favourite dishes and what excites you about working with fresh, authentic Japanese cuisine. We want to see that you're a real foodie at heart.
Highlight Your Skills:Make sure to mention any relevant kitchen experience you have, especially with sushi or other Japanese dishes. Talk about your cooking techniques and how you maintain cleanliness and safety in the kitchen. We’re looking for someone who knows their way around a busy kitchen!
Be Enthusiastic and Positive:Your attitude matters! Use your application to convey your enthusiasm and can-do spirit. We love team players who embrace challenges, so don’t be shy about sharing examples of how you’ve tackled tough situations in the past.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to get your application and for you to stay updated on the process. Plus, it shows you’re serious about joining our team!
How to prepare for a job interview at Pankufood
✨Show Your Passion for Food
Make sure to express your love for food during the interview. Share your experiences with sushi and Japanese cuisine, and talk about what inspires you in the kitchen. This will show that you’re not just looking for a job, but that you genuinely care about the culinary arts.
✨Demonstrate Your Skills
If possible, prepare to showcase your sushi-making skills or any relevant cooking techniques. Bring along a portfolio of your work or even a video if you have one. This practical demonstration can set you apart from other candidates and highlight your competence in the kitchen.
✨Know the Menu
Familiarise yourself with the restaurant's menu before the interview. Be ready to discuss your favourite dishes and how you would contribute to the menu. This shows that you’ve done your homework and are genuinely interested in being part of their team.
✨Emphasise Teamwork
Since this role requires working closely with others, be prepared to share examples of how you’ve successfully collaborated in past roles. Highlight your ability to support your teammates and contribute to a positive kitchen environment, as this aligns with the company’s values.
