Head Chef

Head Chef

Full-Time 25000 - 30000 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Lead a dynamic kitchen team, creating exceptional Japanese-inspired dishes and memorable dining experiences.
  • Company: Join YO!, a vibrant brand known for innovation and quality in the food industry.
  • Benefits: Enjoy free meals, professional development support, and discounts on dining and entertainment.
  • Other info: Join a fast-paced, fun environment with opportunities for career growth and a free trip to Japan!
  • Why this job: Be part of a flagship location, shaping the future of YO! while making a real impact.
  • Qualifications: Experience in kitchen leadership, a passion for food, and a drive for excellence.

The predicted salary is between 25000 - 30000 £ per year.

At Yo!, we serve up fresh food, fast-paced energy, and a dining experience like no other. With 30+ restaurants across the UK since 1997, we’re a brand that’s built on innovation, quality, and great people. Whether it’s a quick lunch or a catch-up with friends, we create memorable experiences for every guest - and it all starts with our teams. If you’re passionate, energetic, and ready to thrive in a busy environment, you’ll fit right in.

We're excited to be recruiting an inspiring, hands-on Head Chef to join our newly refurbished YO! Westfield Stratford – now one of our major flagship locations and firmly in the spotlight. This isn't just another restaurant; it's a showcase for the future of YO!, setting the standard for innovation, guest experience, and performance across the brand. We're looking for a talented Head Chef who is passionate about great food, thrives in a high-energy environment, and is ready to play a key role in shaping the next chapter of this exciting flagship location.

If you're passionate about quality, consistency, and leading from the front, this could be your next move. You’re calm under pressure, confident in your craft, and passionate about creating great food while building a strong, positive kitchen culture.

About You

  • Passionate about food, especially sushi and Japanese-inspired dishes
  • An experienced kitchen leader who leads by example
  • Detail-driven, with high standards for quality and consistency
  • Calm, organised, and confident during busy services
  • Hands‑on and happy to be on the pass and supporting the team throughout service
  • A people‑focused leader who enjoys developing and motivating others
  • Keen to grow, improve, and keep the kitchen moving forward

Key Responsibilities

  • Leading, motivating, and developing the kitchen team
  • Ensuring every dish is fresh, consistent, and beautifully presented
  • Managing service with calm leadership and clear communication
  • Working closely with the General Manager to deliver an outstanding guest experience
  • Training and developing your team to build strong future talent
  • Maintaining high standards across food quality, safety, and cleanliness
  • Managing stock, deliveries, and kitchen organisation
  • Creating a positive, inclusive, high‑energy kitchen culture
  • Driving consistency, structure, and continuous improvement

This is a fantastic opportunity to join one of YO!'s highest-profile locations at an exciting stage of its journey, making a real impact while developing your career within a thriving and ambitious business.

We’re proud to offer

  • Fantastic working hours
  • Free YO! food - What's your favourite YO! dish? Every time you work you can power your shift with a selection of your choice from our fantastic menu
  • Grow with YO! - we will pay for you to achieve professional qualifications (up to Degree level) whilst you work
  • Brilliant support services designed to enhance your physical, mental and financial wellbeing including private medical health plan and 24/7 Employee Assistance Line
  • Discounted gym membership, cinema tickets, dining out and retail offers are all available by accessing our reward platform
  • 50% off your food every time you dine with us for you and 3 friends
  • Award‑winning sustainability initiatives - We’re committed to delivering progress against 9 UN sustainability goals
  • Free trip to Japan! - our Annual Awards ceremony celebrates your success - with the winners being awarded a trip to Japan
  • Job security - Joining an award‑winning, globally expanding business gives you the opportunity to grow your career alongside us

About us

Come roll with us and be part of something big. Celebrate global success across over 1500 retail kiosks globally and 63 YO! restaurants.

Our Values

Think like an owner. Be passionate. Speak openly. Move fast, together.

Ready to Roll? Come roll with us and play a key role by bringing people together to celebrate better food for everyone the Japanese way...

Head Chef employer: Pankufood

Pankufood in Borehamwood is an excellent employer, offering a vibrant work environment where team members are encouraged to thrive. With a strong focus on employee growth through career advancement opportunities and apprenticeship programs, along with attractive benefits like annual bonuses and discounts, Pankufood fosters a supportive culture that values each individual's contribution to delivering exceptional customer experiences.

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Contact Details:

Pankufood Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Head Chef

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Pankufood. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to Pankufood

Don't be shy about reaching out to Pankufood directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Head Chef

Leadership
Team Development
Culinary Skills
Attention to Detail
Quality Control
Communication Skills
Organisational Skills

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Pankufood and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Pankufood

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!