At a Glance
- Tasks: Create innovative Sushi concepts and push flavour boundaries in a fast-paced environment.
- Company: Join a leading company committed to sustainability and culinary excellence.
- Benefits: Enjoy career growth, health perks, discounts, and a chance to dine with friends.
- Other info: Participate in an apprentice program and enjoy annual awards celebrating success.
- Why this job: Be at the forefront of Sushi innovation and make a real impact on flavour trends.
- Qualifications: Experienced Sushi Chef with a passion for flavour and creativity.
The predicted salary is between 30000 - 40000 £ per year.
We’re looking for a Sushi-focused Development Chef with a passion for flavour, innovation, and customer‑led development.
This role is all about pushing boundaries—developing standout Sushi products with exciting flavour profiles, blending authenticity with modern, trend‑led influences.
You’ll work cross‑functionally with NPD, Commercial, Marketing, and Operations teams to bring new ideas to life at scale.
Working pattern: Monday to Friday – giving you consistency while still working in a fast‑paced, creative environment.
About You
- Experienced Sushi Chef (essential) with strong technical expertise
- Deep understanding of flavour balance, seasoning, and Sushi composition
- Passionate about innovation and pushing flavour boundaries
- Confident presenting to customers and bringing ideas to life
- Commercially aware with the ability to scale concepts into production
- Hands‑on, organised, and thrives in a creative, fast‑paced environment
Key Responsibilities
- Create innovative Sushi concepts with a strong focus on flavour development and differentiation
- Translate customer briefs into unique, trend‑led Sushi products
- Experiment with fusion flavours, global influences, and new ingredient pairings
- Deliver impactful customer presentations, telling the story behind your flavour concepts
- Develop recipes that balance flavour, cost, and scalability
- Prepare samples for tastings, food shows, and key customer meetings
- Conduct flavour benchmarking and competitor analysis
- Support factory scale‑up, maintaining flavour integrity in production
- Continuously refine and elevate existing Sushi ranges
We're proud to offer
- Opportunity to grow your career alongside with us with available apprentice program
Brilliant support services designed to enhance your physical, mental and financial wellbeing.
- Annual discretionary bonus subject to business and overall performance
- Discretionary Life Assurance
- Discretionary Income Protection
- Private Medical Cash Plan
- Bespoke reward platform including access to retail, cinema & gym discounts.
50% off your food every time you dine with us for you and 3 friends.
- Contribute towards our award‑winning sustainability initiatives that delivers progress against 9 UN sustainability goals.
We're committed to responsibly sourcing and all our seafood, therefore we only use source sustainable fish.
All our packaging is recyclable and 80% of our packaging is already made from recycled plastic.
Annual Awards ceremony celebrating our success and offering winning Managers free trips to Japan.
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Development Chef – Sushi Specialist in Acton employer: Pankufood
Pankufood in Borehamwood is an excellent employer, offering a vibrant work environment where team members are encouraged to thrive. With a strong focus on employee growth through career advancement opportunities and apprenticeship programs, along with attractive benefits like annual bonuses and discounts, Pankufood fosters a supportive culture that values each individual's contribution to delivering exceptional customer experiences.
