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- Tasks: Assist the Head Chef in delivering top-notch cooking and service.
- Company: Join Parkdean Resorts, the UK's largest holiday park organisation with stunning locations.
- Benefits: Enjoy 50% off holidays, 30% discounts on food and activities, plus exclusive deals.
- Why this job: Experience a vibrant team culture while developing your culinary skills in a supportive environment.
- Qualifications: No experience needed, just bring your passion and positivity!
- Other info: We prioritise wellbeing with a 24/7 support helpline and promote a caring business ethos.
Join our kitchen team as a Commis Chef for a career with a little more sizzle!
Nothing beats good team camaraderie and the buzz of a busy shift, and our kitchen teams enjoy both in spades. No experience? No worries! If you’ve got buckets of passion, positivity and Parkdean team spirit, we’ll teach you all the skills you’ll need to succeed in your new role.
So, why Parkdean Resorts?
Well, besides the one-of-a-kind team culture, stunning locations across the UK, and the chance to work with the UK's largest holiday park organisation, we can offer:
- The chance to develop your skills and boost your career across our 66 parks – as one of the best in the biz when it comes to apprenticeships, we’ve got your back when it comes to training!
- You’re never on your own with our Employee Assistance Programme! It comes with a 24/7 confidential helpline for counselling and support- because your wellbeing is our top priority.
- A 50% discount for you and a 25% discount for friends and family when booking your holiday with us.
- A team member discount of 30%, available on everything from fabulous food to delicious drinks and even our fun leisure activities.
- Score awesome discounts! From tasty meal kits like Hello Fresh to your favourite local gyms, we’ve got deals on lots of brands just for you.
We want to be a force for good and caring for our parks, people, and planet is a natural component of the way we do business. We celebrate our people, communities and natural environment, enabling us to enhance the amazing memories we create for many years to come.
What you will be doing...
- Assisting the Head Chef in providing the highest standard of cooking and service in all areas.
- Cooking to spec, adhering to all menu specification and portion control, and recording wastage.
- Taking deliveries, storing food items, and completing temperature checks.
Parkdean Resorts is committed to Safeguarding and promoting the welfare of children and vulnerable adults. Background checks including DBS (or equivalent) will be carried out if appropriate.
We want to do all we can to create an environment and recruitment process where people feel safe and comfortable to talk about disability.
Commis Chef employer: PandoLogic
Contact Detail:
PandoLogic Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Show your passion for cooking! When you get the chance to speak with us, share your love for food and any experiences you've had in the kitchen, even if they're just personal. Enthusiasm can go a long way in the culinary world.
✨Tip Number 2
Familiarise yourself with our menu and the types of dishes we serve. This will not only impress us during your interview but also show that you're proactive and genuinely interested in being part of our team.
✨Tip Number 3
Network with current or former employees if possible. They can provide insights into our kitchen culture and what it’s like to work here, which can help you tailor your approach when applying.
✨Tip Number 4
Be ready to demonstrate your teamwork skills. In a busy kitchen, collaboration is key, so think of examples from past experiences where you worked well with others, whether in a professional or casual setting.
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Show Your Passion: In your application, express your enthusiasm for cooking and working in a team. Highlight any relevant experiences, even if they are informal, to demonstrate your passion for the culinary arts.
Tailor Your CV: Make sure your CV reflects the skills and qualities mentioned in the job description. Emphasise teamwork, positivity, and any experience you have in fast-paced environments, even if it's from other sectors.
Craft a Strong Cover Letter: Write a cover letter that showcases your personality and eagerness to learn. Mention why you want to work at Parkdean Resorts specifically and how you align with their values of teamwork and community.
Proofread Your Application: Before submitting, carefully proofread your application for any spelling or grammatical errors. A polished application shows attention to detail and professionalism, which is crucial in the culinary field.
How to prepare for a job interview at PandoLogic
✨Show Your Passion for Cooking
Even if you don't have formal experience, express your enthusiasm for food and cooking. Share any personal experiences or hobbies related to the culinary world to demonstrate your genuine interest.
✨Emphasise Teamwork
Since the role involves working closely with a team, highlight your ability to collaborate and communicate effectively. Share examples of how you've worked well in a team setting, whether in previous jobs or during group projects.
✨Be Prepared to Discuss Food Safety
Familiarise yourself with basic food safety practices, as this is crucial in a kitchen environment. Be ready to discuss how you would handle food storage, temperature checks, and hygiene standards.
✨Ask Questions About Training Opportunities
Since Parkdean Resorts values skill development, show your eagerness to learn by asking about training programmes and apprenticeships. This demonstrates your commitment to growing within the company.
