Pan Pacific London is seeking a Senior Sous Chef for its Banqueting Kitchen in the heart of the City. You will work closely with the Executive Sous Chef and Executive Chef to support leadership and day-to-day operations, delivering high‑quality cuisine for conferences, meetings, weddings and private events.
You will lead and coach the kitchen brigade, maintaining luxury hotel standards, driving cost control, menu development and flawless delivery for bespoke and seasonal menus, while ensuring
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Senior Sous Chef: Banqueting Kitchen Lead in City of London employer: Pan Pacific London
Pan Pacific London is an exceptional employer, offering a dynamic work environment where luxury meets personalised service. With a strong emphasis on employee wellbeing and professional growth, team members are encouraged to develop their skills in a prestigious five-star setting. The collaborative culture fosters innovation and excellence, making it a rewarding place for those passionate about delivering outstanding guest experiences.