Head Chef: Lead Kitchen, Seasonal Menus & Team

Head Chef: Lead Kitchen, Seasonal Menus & Team

Seasonal On-site
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The Bryntirion Inn in Wales is seeking an experienced Head Chef to lead our kitchen team and elevate our seasonal dining experiences for guests.

You will oversee daily operations, manage stock and costs, ensure food hygiene and safety, develop menus, and mentor your team in a fast-paced environment. This role offers a competitive salary, career development opportunities, and a supportive working culture within a renowned hospitality group.

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Head Chef: Lead Kitchen, Seasonal Menus & Team employer: Palé Hall

Palé Hall is an exceptional employer that values its team members by fostering a supportive and respectful work environment. With a focus on employee growth, we offer training opportunities and encourage career advancement within the hospitality sector. Located in a serene setting, our Night Concierge & Security Patrol role provides a unique chance to contribute to guest satisfaction while enjoying a peaceful atmosphere.

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Contact Details:

Palé Hall Recruitment Team