At a Glance
- Tasks: Prepare and present high-quality dishes while maintaining a clean and organised kitchen.
- Company: Join a vibrant culinary team in a dynamic restaurant environment.
- Benefits: Full-time contract, meals on duty, employee discounts, and onsite parking.
- Other info: Flexible shifts with opportunities for growth and development.
- Why this job: Kickstart your culinary career and learn from experienced chefs in a supportive atmosphere.
- Qualifications: Passion for cooking, teamwork, and a commitment to high standards.
The predicted salary is between 24750 - 30250 £ per year.
To ensure your station and surrounding areas are clean and set up in the appropriate manner.
General mis en place to produce well presented food of a high quality.
To help ensure that stock is managed to a consistent level and rotated accordingly.
To help manage stock effectively in order to minimise waste.
If required, to ensure temperatures are taken in accordance with food policy. Company and statutory requirements to be met at all times.
Qualifications:
- Commitment, enthusiasm and drive
- Willingness to learn, with team spirit and a flexible attitude
- High standard of personal presentation and hygiene
Additional Information:
- Full time permanent contract, five days over seven
- Share of gratuities
- Meals on duty
- Onsite parking
- Generous employee discounts
- Uniform
Commis Chef/Chef De Partie in Bala employer: Palé Hall
Palé Hall Hotel & Spa is an exceptional employer, offering a dynamic work environment where safety and professionalism are at the forefront of our operations. Located in Leicester, we provide our Helicopter Pilots with opportunities for growth through diverse missions and a supportive team culture that values collaboration and excellence. Join us to be part of a unique establishment that prioritises employee well-being and career development in the aviation sector.
