At a Glance
- Tasks: Prepare delicious menus and assist in a vibrant kitchen environment.
- Company: Join the Burger Pub, part of the exciting PAL+ family.
- Benefits: Earn from $22/hour, enjoy free gym access, ski and golf tickets.
- Other info: Embrace diversity and inclusion while creating memorable dining experiences.
- Why this job: Work in a stunning location with a dynamic team and great career growth.
- Qualifications: Experience in a kitchen and a passion for teamwork.
The predicted salary is between 31500 - 38500 £ per year.
Le Burger Pub a un super poste de cuisinier ou cuisinière à t’offrir! Emploi temps plein, de soir, de fin de semaine. Salaire à partir de 22$/h selon l’expérience.
Le Burger Pub, c’est quoi? Que ce soit en été pour le paysage majestueux, en automne pour les couleurs incroyables, en hiver pour la montagne enneigée ou encore au printemps pour un café alcoolisé sur sa terrasse chauffée… le Burger Pub charme à coup sûr! Situé à même l’hôtel Espace 4 Saisons, au pied du mont Orford, c’est l’endroit par excellence pour l’après-ski (ou l’après-vélo!), un 5 à 7 de bureau, un souper entre amis, etc.
Joins-toi à la grande famille PAL+, le plus grand regroupement touristique des Cantons-de-l’Est! PAL+ est un créateur d’expériences touristiques authentiques des Cantons-de-l’Est.
Description du poste
Tâches et Responsabilités
- La personne en poste sera principalement responsable de la préparation des menus du Burger Pub.
- Trancher la viande pour hamburger, trancher le fromage, s’assurer de la mise en place des autres ingrédients pour le menu.
- Planifier son travail journalier et aussi planifier sa semaine en vue des fonctions et groupes.
- Effectuer la mise en place et préparations des aliments.
- Organiser son aire de service.
- Effectuer le service.
- Assister les cuisiniers pour le service du soir.
- Assurer la conservation et identifier les aliments à conserver.
- Entretenir le poste de travail et les équipements.
- Aider à la plonge.
- Nettoyer et aseptiser.
- Toutes autres tâches connexes à la demande du chef exécutif, du sous-chef ou du chef cuisinier.
Qualifications
- Reconnue pour son aisance à communiquer avec tact et diplomatie.
- Une personne d’expérience en cuisine.
- Proactive et consciencieuse.
- Une personne d’équipe et toujours prête à aider un coéquipier dans le besoin.
Compétences requises
- Capacité en résolution de problèmes, planification et organisation du poste de travail.
- Capacité à lire, suivre et reproduire des recettes et présentations d’assiettes.
- Rapidité d’exécution.
- Capacité à travailler dans un milieu chaud et humide.
- Connaissance et contrôle des cuissons de différents aliments.
- Bonne connaissance des poissons et coupes de viandes.
- Capacité à créer des menus du jour et menus de groupes.
Expérience requise
- Expérience en cuisine de style bistronomie (atout).
- Expérience en service de haut volume jumelée à de haut standards de qualité.
PAL+ valorise l’équité, la diversité et l’inclusion. Nous accueillons avec ouverture et respect toutes les candidatures, peu importe l’origine, l’âge, le genre, l’orientation ou autre situation. Ce qui compte pour nous : ton talent, ton attitude et ton envie de contribuer à notre mission.
Cuisinier(ière) in Orford employer: PAL
Join the vibrant team at Bistro 4 Saisons, where your passion for hospitality will thrive in a stunning location at the foot of Mont Orford. As part of the PAL+ family, you’ll enjoy comprehensive benefits including free gym access, discounts across our establishments, and opportunities for career advancement in a supportive and dynamic work environment. Experience the joy of delivering exceptional service in a restaurant renowned for its French-inspired cuisine and breathtaking views, all while being part of the largest tourism group in the Eastern Townships.
StudySmarter Expert Advice🤫
We think this is how you could land Cuisinier(ière) in Orford
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like PAL. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to PAL
Don't be shy about reaching out to PAL directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Cuisinier(ière) in Orford
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about PAL and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at PAL
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
