At a Glance
- Tasks: Lead a passionate team in delivering exceptional dining experiences at Padella.
- Company: Join Padella, London's top fresh pasta restaurant with a focus on quality and tradition.
- Benefits: Enjoy competitive pay, early wage access, and delicious meals daily.
- Why this job: Grow your career with extensive training and development opportunities in a supportive environment.
- Qualifications: Experience in restaurant management and a passion for Italian cuisine.
- Other info: Be part of a fun team with regular staff parties and great discounts.
The predicted salary is between 28800 - 43200 £ per year.
Padella was London's pioneering fresh pasta concept when it opened in Borough Market in 2016, focusing on high quality, seasonal recipes and techniques developed at Tim & Jordan's first restaurant, Trullo, and at St John, the River Cafe and Moro, where they trained. We're still leading the field in our love for traditional Italian pasta; the kind you eat in people's homes and in the best trattorias in Italy, while using a combination of the best quality and high welfare Italian and British seasonal ingredients.
We believe in unearthing and developing the most talented Front of House professionals in a friendly and supportive environment that prizes product knowledge and staff welfare above everything else. Intermediate and Advanced level WSET Training is included for Restaurant Managers, as well as comprehensive Financial and HR training, so that you can progress to AGM and GM Level.
Staff Benefits:- Referral Bonus: Earn £500 for referring a friend who passes probation.
- Early Wage Access: Access up to 50% discount of your earnings before Payday with Stream.
- Delicious Daily Meals: Our staff breakfast and lunch are legendary, and a great time for the team to relax together.
- Staff Discount: Enjoy a 50% discount at Padella and 60% at Trullo with up to 4 people.
- Staff Parties: Regular staff parties at some great London locations.
- Professional Development: WSET Training as standard for our team members, as well as advanced coffee training and regular supplier trips in the UK and Italy.
- Training & Growth: Dive into Padella's rich training program to expand your culinary prowess and elevate your career.
- Employee Assistant Program: 24/7 confidential advice and support whenever you need it.
Restaurant Manager in Westminster employer: Padella
Contact Detail:
Padella Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Restaurant Manager in Westminster
✨Tip Number 1
Network like a pro! Get out there and connect with people in the restaurant industry. Attend events, join online forums, or even pop into local eateries to chat with staff. You never know who might have a lead on your dream Restaurant Manager role!
✨Tip Number 2
Show off your passion for pasta! When you get the chance to meet potential employers, share your love for Italian cuisine and your experience in the field. Let them see your enthusiasm and knowledge about high-quality ingredients and traditional cooking techniques.
✨Tip Number 3
Prepare for interviews by researching the company inside out. Know their menu, values, and what makes them stand out in the industry. This will help you tailor your answers and show that you're genuinely interested in being part of their team.
✨Tip Number 4
Don’t forget to apply through our website! We’ve got loads of opportunities waiting for you at Padella. Plus, it’s a great way to ensure your application gets noticed by the right people. Let’s get you that Restaurant Manager position!
We think you need these skills to ace Restaurant Manager in Westminster
Some tips for your application 🫡
Show Your Passion for Pasta: When you're writing your application, let your love for Italian cuisine shine through! Share any experiences you have with fresh pasta or traditional cooking methods. We want to see that you’re as excited about our food as we are!
Tailor Your CV: Make sure your CV is tailored to the Restaurant Manager role. Highlight relevant experience in managing teams, customer service, and any training you've had in hospitality. We appreciate when applicants take the time to connect their skills to what we do at Padella.
Be Authentic: We value authenticity, so don’t be afraid to let your personality come through in your application. Share your story and what makes you unique. We’re looking for someone who fits into our friendly and supportive environment!
Apply Through Our Website: To make sure your application gets to us directly, apply through our website. It’s the best way to ensure we see your application quickly and can get back to you about the next steps. We can’t wait to hear from you!
How to prepare for a job interview at Padella
✨Know Your Pasta
Make sure you brush up on your knowledge of traditional Italian pasta dishes and the ingredients used. Being able to discuss your favourite recipes or share insights about seasonal ingredients will show your passion for the role and the brand.
✨Showcase Your Leadership Skills
As a Restaurant Manager, you'll be leading a team. Prepare examples of how you've successfully managed staff in the past, resolved conflicts, or improved team morale. This will demonstrate your ability to create a friendly and supportive environment.
✨Understand the Business Side
Familiarise yourself with basic financial and HR concepts relevant to restaurant management. Be ready to discuss how you would handle budgeting, staff training, and performance evaluations, as these are key aspects of the role.
✨Ask Thoughtful Questions
Prepare some insightful questions about Padella's culture, training programs, and future goals. This shows your genuine interest in the company and helps you assess if it's the right fit for you.