Junior Sous Chef - Fresh Pasta, WSET Training & Growth in City of Westminster

A renowned Italian restaurant in the City of Westminster is seeking a Junior Sous Chef to lead and motivate the kitchen team. This role emphasizes traditional Italian pasta preparation with opportunities for professional development, including WSET Training. The ideal candidate will be passionate about Italian cuisine and dedicated to maintaining high standards in a supportive environment. Applicants should be ready to contribute positively to the team and engage in culinary training programs. #J-18808-Ljbffr