At a Glance
- Tasks: Master our menu and create delicious dishes that keep guests coming back.
- Company: Join Vintage Inns, a charming collection of rural pubs with a cosy atmosphere.
- Benefits: Flexible shifts, 33% discount across brands, and financial toolkit for pay access.
- Other info: Opportunities for progression, paid qualifications, and fun team socials.
- Why this job: Be part of a supportive team and make every guest feel welcome.
- Qualifications: No CV needed; just a passion for cooking and teamwork.
The predicted salary is between 12 - 15 € per hour.
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a part time Chef at the Packe Arms, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Join us at Vintage Inns, a charming collection of rural pubs. You’ll find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high‑street shopping discounts; and free shares.
- Free employee helpline–to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS A CHEF YOU’LL…
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Part Time Chef in Mountsorrel employer: Packe Arms
At Vintage Inns, we pride ourselves on being an excellent employer, offering a warm and welcoming work environment where you can thrive as a Part Time Chef. With flexible shifts, generous discounts across our brands, and opportunities for personal growth through paid qualifications, we ensure that our team members feel valued and supported. Join us in our charming rural pubs, where you can enjoy a cosy atmosphere and be part of a dedicated team that takes pride in serving exceptional food to our guests.
StudySmarter Expert Advice🤫
We think this is how you could land Part Time Chef in Mountsorrel
✨Tip Number 1
Get familiar with the menu! Knowing what you’ll be cooking is key. Spend some time researching the dishes and ingredients so you can impress during your interview.
✨Tip Number 2
Show off your passion for food! When you chat with us, let your enthusiasm shine through. Share your favourite dishes to cook and any creative ideas you have for the menu.
✨Tip Number 3
Be ready to talk teamwork! We love a good team player, so think of examples where you’ve worked well with others in the kitchen or during service. It’s all about creating that cosy atmosphere together!
✨Tip Number 4
Don’t forget to apply through our website! It’s super quick and easy, and we want to hear from you directly. Plus, it shows you’re keen to join the Vintage Inns family!
We think you need these skills to ace Part Time Chef in Mountsorrel
Some tips for your application 🫡
Keep it Simple:Our application form is designed to be quick and easy, so don’t overthink it! Just fill in the basics about yourself and let your personality shine through.
Show Your Passion:As a chef, your love for food and cooking should come across in your application. Share why you’re excited about the role and what makes you a great fit for our team!
Be Yourself:We want to get to know the real you! Don’t be afraid to let your unique style and flair show in your answers. Authenticity goes a long way with us.
Apply Through Our Website:Make sure to apply directly through our website for a smooth process. It’s quick, mobile-friendly, and we can’t wait to hear from you!
How to prepare for a job interview at Packe Arms
✨Know the Menu Inside Out
Before your interview, take some time to familiarise yourself with the menu at the Packe Arms. Being able to discuss specific dishes and ingredients will show your passion for the role and your commitment to delivering quality food.
✨Show Your Team Spirit
As a part-time Chef, teamwork is key. Be ready to share examples of how you've worked well in a team before. Highlighting your ability to collaborate and support your colleagues will resonate well with the interviewers.
✨Emphasise Cleanliness and Safety
Make sure to mention your understanding of kitchen hygiene and safety standards. Discuss any relevant experience you have in maintaining cleanliness in a kitchen environment, as this is crucial for any chef role.
✨Express Your Passion for Food
Let your enthusiasm for cooking shine through during the interview. Share stories about your favourite dishes to prepare or memorable experiences in the kitchen. This will help convey your genuine interest in the role and the culinary arts.
