At a Glance
- Tasks: Lead kitchen operations, create inspiring menus, and manage a talented team.
- Company: Pachamama Family, known for exceptional dining experiences in Central London.
- Benefits: Attractive salary, free meals, generous discounts, and career development opportunities.
- Why this job: Join us to push culinary boundaries and make a real impact in the restaurant scene.
- Qualifications: 5+ years as a Head Chef with strong leadership and kitchen management skills.
- Other info: Supportive environment with comprehensive training and access to employee assistance programmes.
The predicted salary is between 36000 - 60000 £ per year.
The Pachamama Family is proud to deliver exceptional guest experiences across our venues in Central London. Each of our restaurant concepts is designed as a destination, a space where guests can explore diverse culinary influences in an atmosphere that transports them on a unique gastronomic journey.
As our Head Chef, you will play a key role in driving our mission to introduce inspiring hospitality concepts to the London restaurant scene and beyond. We believe in doing things our way, pushing boundaries, challenging expectations, and turning the impossible into reality. Our dishes, inspired by Mediterranean and Greek cuisine, take guests on a vibrant culinary journey through bold flavours, fresh ingredients, and authentic traditions.
The Responsibilities Would Be Familiar To You:
- Direct all kitchen operations, including food preparation, cooking, and cleanup.
- Maintain kitchen equipment as needed.
- Supervise chefs and work on building a strong team.
- Resolve issues as they arise to ensure the continuation of food service.
- Maintain control of the kitchen to ensure efficiency.
- Plan menus and set prices based on the availability of ingredients.
- Make sure that all staff adhere to food safety and hygiene regulations to ensure a clean and sanitary kitchen.
- Inspect raw and cooked food to guarantee quality.
- Collaborate with the Restaurant Manager and owners to align kitchen operations with the overarching goals of the venue.
- Direct monthly inventories.
- Maintain vendor relationships.
- Train chefs and kitchen staff.
Requirements:
- 5+ years in a Head Chef role.
- Ability to remain productive in a high-pressure environment.
- Strong attention to detail.
- Ability to oversee and manage kitchen operations.
For the Head Chef role, we offer the following benefits and opportunities:
- Attractive annual salary based on your skills and experience.
- Complimentary breakfast, lunch, and dinner.
- Generous staff discount at all group's restaurants.
- Comprehensive on-the-job training to enhance your skills and knowledge.
- Referral scheme with a £300 bonus for a successful candidate.
Other Benefits Include:
- Comprehensive on-the-job training to develop your skills and knowledge.
- Supportive work environment that values respect and teamwork.
- Access to our Employee Assistance Programme (EAP) for psychological, financial, and legal support.
- Monthly salary payments, paid on the last Friday of each month.
- Wagestream access, allowing you to stream up to 50% of your earnings at any time.
- Pension scheme with a 3% employer contribution.
- Career development opportunities, including regular appraisals and progression planning.
If this sounds of interest to you, please send us your CV. Come grow with us at Pachamama. This is your chance to be a part of something extremely exciting.
Head Chef in London employer: Pachamama Group
Contact Detail:
Pachamama Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef in London
✨Tip Number 1
Network like a pro! Get out there and connect with other chefs and industry professionals. Attend culinary events, workshops, or even local food festivals. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! Consider hosting a pop-up event or a tasting session to showcase your culinary creations. This not only gets your name out there but also gives potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to appear. Reach out directly to restaurants you admire, like Pachamama, and express your interest. A well-timed email or call can make all the difference in landing that dream role.
✨Tip Number 4
Utilise our website! We’ve got loads of resources and tips to help you nail that interview. Plus, applying through us means you’ll be in the loop for any exciting opportunities that come up at Pachamama and beyond.
We think you need these skills to ace Head Chef in London
Some tips for your application 🫡
Show Your Passion for Culinary Arts: When writing your application, let your love for food and cooking shine through. Share your culinary journey and what inspires you about Mediterranean and Greek cuisine. We want to see your personality and passion reflected in your words!
Tailor Your CV to the Role: Make sure your CV highlights relevant experience that aligns with the Head Chef position. Focus on your leadership skills, kitchen management experience, and any unique dishes or concepts you've developed. We appreciate a tailored approach that shows us you understand what we're looking for.
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language and avoid jargon that might confuse us. We want to quickly grasp your qualifications and enthusiasm, so make every word count!
Apply Through Our Website: We encourage you to submit your application directly through our website. It’s the best way for us to receive your details and ensures you’re considered for this exciting opportunity. Plus, it’s super easy – just follow the prompts!
How to prepare for a job interview at Pachamama Group
✨Know Your Culinary Journey
Before the interview, dive deep into the culinary influences that inspire the Pachamama Family. Familiarise yourself with Mediterranean and Greek cuisine, and be ready to discuss how you can bring your unique flair to their vibrant menu.
✨Showcase Your Leadership Skills
As a Head Chef, you'll need to demonstrate your ability to lead a team effectively. Prepare examples of how you've successfully managed kitchen operations, resolved conflicts, and built strong teams in high-pressure environments.
✨Emphasise Food Safety and Hygiene
Make sure to highlight your commitment to food safety and hygiene regulations. Be prepared to discuss your experience in maintaining a clean kitchen and ensuring that all staff adhere to these crucial standards.
✨Align with Their Vision
Research Pachamama's mission and values. During the interview, express how your culinary philosophy aligns with their goal of pushing boundaries and creating exceptional guest experiences. Show them you're not just a chef, but a visionary who can contribute to their exciting journey.