At a Glance
- Tasks: Support the Head Chef in delivering exceptional food and maintaining high standards.
- Company: Join the iconic OXO Restaurant kitchen team in London.
- Benefits: Competitive salary, opportunities for skill development, and a vibrant work environment.
- Other info: Dynamic team atmosphere with opportunities for career growth.
- Why this job: Be part of a respected dining destination and contribute your ideas.
- Qualifications: Passion for cooking and experience in a busy kitchen environment.
The predicted salary is between 30000 - 40000 £ per year.
We have an exciting opportunity for a talented and passionate Chef to join our iconic OXO Restaurant kitchen team. Working as part of a high-performing brigade, you will support the Head Chef in delivering exceptional food, maintaining outstanding standards, and helping take the OXO Restaurant kitchen to the next level. This is a fantastic opportunity for someone who thrives in a busy, quality-led kitchen and is keen to contribute ideas, develop their skills and be part of a respected London dining destination.
Key Responsibilities
- Ensure food is prepared, cooked and presented in line with authorised recipes and agreed quality standards.
- Make sure all menu items are ready for service at the appropriate times throughout the day.
- Follow costing, stocktaking and stock control procedures accurately and consistently.
- Supervise and train kitchen team members in the preparation and delivery of dishes.
- Maintain excellent standards of hygiene, cleanliness, safety and housekeeping across the kitchen.
- Follow all Health and Safety, food safety and security procedures within the kitchen and wider restaurant.
Sous Chef employer: OXO Tower Restaurant, Bar & Brasserie
Joining the OXO Restaurant kitchen team as a Sous Chef offers an exceptional opportunity to work in a vibrant and prestigious London dining destination. Our commitment to quality and excellence is matched by our supportive work culture, where creativity is encouraged and professional growth is fostered through training and mentorship. With a focus on maintaining high standards and delivering outstanding culinary experiences, we provide a dynamic environment that values teamwork and innovation.
Contact Details:
OXO Tower Restaurant, Bar & Brasserie Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like OXO Tower Restaurant, Bar & Brasserie. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to OXO Tower Restaurant, Bar & Brasserie
Don't be shy about reaching out to OXO Tower Restaurant, Bar & Brasserie directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Sous Chef
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about OXO Tower Restaurant, Bar & Brasserie and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at OXO Tower Restaurant, Bar & Brasserie
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
