At a Glance
- Tasks: Lead a vibrant team and manage operations in a lively brasserie setting.
- Company: Join the iconic OXO Tower Restaurant on London's South Bank.
- Benefits: Enjoy stunning views, a dynamic atmosphere, and opportunities for growth.
- Other info: Perfect for those who thrive in energetic environments and love great food.
- Why this job: Be part of a modern dining experience with seasonal menus and a passionate team.
- Qualifications: Experience in hospitality management and a flair for leadership.
The predicted salary is between 30000 - 40000 € per year.
OXO Tower Restaurant is seeking an enthusiastic and motivated Brasserie Manager to join our vibrant team on London's South Bank. Set within the iconic OXO Tower with stunning views across the River Thames, OXO Brasserie is known for its lively atmosphere, modern brasserie-style dining, and seasonal menus.
To manage the Brasserie team and operations and support the management team in providing outstanding service.
Brasserie Manager - OXO Tower employer: OXO Tower Restaurant, Bar & Brasserie
At OXO Tower Restaurant, we pride ourselves on fostering a dynamic and inclusive work culture that encourages creativity and collaboration. As a Brasserie Manager, you will benefit from competitive remuneration, opportunities for professional development, and the chance to work in a stunning location with breathtaking views of the River Thames, making every day at work a unique experience.
Contact Detail:
OXO Tower Restaurant, Bar & Brasserie Recruiting Team
StudySmarter Expert Advice🤫
We think this is how you could land Brasserie Manager - OXO Tower
✨Tip Number 1
Network like a pro! Reach out to people in the industry, especially those who work at OXO Tower or similar venues. A friendly chat can open doors and give you insider info that could help you stand out.
✨Tip Number 2
Show your passion for the role! When you get the chance to meet the team, let your enthusiasm for modern brasserie-style dining shine through. Share your ideas on seasonal menus and how you can contribute to the vibrant atmosphere.
✨Tip Number 3
Prepare for the interview by researching the OXO Tower's history and its unique offerings. Knowing the ins and outs of the restaurant will impress the management team and show that you're genuinely interested in being part of their crew.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re tech-savvy and ready to embrace the modern dining experience at OXO Brasserie.
We think you need these skills to ace Brasserie Manager - OXO Tower
Some tips for your application 🫡
Show Your Passion:When writing your application, let your enthusiasm for the role shine through. We want to see that you’re excited about joining our vibrant team at OXO Tower and contributing to our lively atmosphere.
Tailor Your CV:Make sure your CV is tailored specifically for the Brasserie Manager position. Highlight relevant experience in managing teams and operations, and don’t forget to mention any previous roles in hospitality that showcase your skills.
Craft a Compelling Cover Letter:Your cover letter is your chance to tell us why you’re the perfect fit for this role. Be sure to include specific examples of how you’ve successfully managed teams or improved operations in past positions.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you have all the latest information about the role and our team.
How to prepare for a job interview at OXO Tower Restaurant, Bar & Brasserie
✨Know the Venue
Familiarise yourself with the OXO Tower and its unique atmosphere. Understand what makes the brasserie special, from its seasonal menus to the stunning views. This will help you connect your answers to the role and show genuine interest.
✨Showcase Your Leadership Skills
As a Brasserie Manager, you'll be leading a team. Prepare examples of how you've successfully managed teams in the past, highlighting your ability to motivate and inspire others. Be ready to discuss your management style and how it aligns with the vibrant culture at OXO.
✨Understand Modern Dining Trends
Brush up on current trends in modern brasserie-style dining. Be prepared to discuss how you would implement seasonal menus and create a lively atmosphere that attracts customers. This shows you're not just a manager but also a passionate foodie.
✨Prepare Questions
Interviews are a two-way street! Prepare thoughtful questions about the team dynamics, the restaurant's vision, and how you can contribute to its success. This demonstrates your enthusiasm for the role and helps you assess if it's the right fit for you.
