Oxford Belfry Hotel & Spa is seeking a capable sous chef to lead a busy kitchen brigade. You will work hands-on with the team, mentoring colleagues to uphold exacting standards of food quality, portion control and presentation for every dish leaving the pass.
Experience in hotels and events catering is highly regarded, with emphasis on people management and cost control. The role offers a competitive salary within a thriving hospitality environment, located just outside Oxford in Thame.
#J-18808-LjbffrSous Chef Leader: Mentorship, Training & Busy Hotel Kitchen employer: Oxford Belfry Hotel & Spa
At the Oxford Belfry Hotel & Spa, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values diversity and inclusion. With benefits like free health club membership, support for professional development, and a commitment to employee well-being through our Employee Assistance Program, we ensure our team members thrive both personally and professionally. Located just outside Oxford, our stunning hotel provides a unique opportunity to work in a beautiful setting while enjoying discounts across The QHotels Collection and access to fantastic leisure facilities.
