At a Glance
- Tasks: Prepare nutritious meals for academy squads and assist in kitchen operations.
- Company: Join Oak View Group, transforming the live events and sports hospitality industry.
- Benefits: Competitive salary, gym discounts, ongoing training, and clear career progression.
- Other info: Diversity is celebrated; all backgrounds are encouraged to apply.
- Why this job: Be part of a professional football environment with a focus on food and nutrition.
- Qualifications: Passionate junior chef or cook ready to grow in a structured kitchen.
The predicted salary is between 29370 - 29370 £ per year.
Oak View Group is reinventing the way the world comes together. Driven by a passion to revolutionise the live events industry with dynamic thinking and an unshakeable dedication to those we serve, OVG turns up the volume on what makes life extraordinary. From inspired development to curated hospitality, from brand innovation to premium for all, OVG is setting new standards and redefining expectations for everyone.
About the Venue: OVG's landmark partnership with Stoke City Football Club represents a significant step forward in elevating the fan experience at the Bet 365 Stadium. We're already delivering a complete transformation of all food and beverage outlets; working closely with the club to provide new menu items, shorter wait times, better service, and enhanced hospitality across every touchpoint. We're fans first and believe food and drink are central to the fan experience.
Role Purpose: Are you a passionate Junior Chef or Cook looking for your next step? Want to be part of a professional football environment while enjoying consistent daytime hours and a great work-life balance? Stoke City FC are looking for an Academy Chef to join our culinary team, supporting the development of our academy squads with fresh, nutritious and high quality food every day at the Clayton Wood Training Ground and Academy. This is the perfect role for someone who wants to grow, learn and be introduced to the exciting world of stadium catering - a genuine stepping stone into sports hospitality.
What You'll Be Doing:
- Preparing breakfast, lunch and snacks for academy squads
- Assisting the Head Chef with menu planning, ordering and stock control
- Running the kitchen confidently in the Head Chef's absence
- Maintaining accurate temperature logs, delivery checks and compliance records
- Ensuring the smooth, efficient and safe operation of the academy kitchen
- Upholding excellent hygiene standards and supporting a positive kitchen culture
What We're Looking For:
- A junior chef, cook or kitchen professional ready to take the next step
- Someone passionate about food, nutrition and supporting young athletes
- A reliable team player with a positive attitude and strong work ethic
- Someone who thrives in a structured, organised kitchen environment
- A chef who wants stability, development and a role with real purpose
Good to Know:
- Competitive salary of 29,370
- Corporate gym membership discounts
- Enhanced parental leave
- Technology purchase scheme
- Electric vehicle scheme
- Food and beverage discounts across the collection
- Ongoing training and professional development
- Clear career progression opportunities within a growing hospitality group
Our Inclusion Commitments: OVG is for everyone. Diversity drives innovation, strengthens our people, improves our service, and raises our excellence. Wherever you come from, wherever you are going, we'd love to hear from you. If you need any additional support or adjustments with your application, let us know and we will work with you to ensure you have everything you need.
Employee Screening and Eligibility to Work: In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process.
Academy Chef - Stoke City FC - Stoke in Stoke-on-Trent employer: OVG
Oak View Group is an exceptional employer, offering a vibrant and dynamic work environment at St Mary's Stadium in Southampton. With a strong focus on employee growth and inclusivity, OVG provides flexible matchday roles that allow staff to engage with fans while delivering outstanding service. The company values diversity and fosters a culture of respect and belonging, making it an ideal place for individuals seeking meaningful employment in the live events industry.
StudySmarter Expert Advice🤫
We think this is how you could land Academy Chef - Stoke City FC - Stoke in Stoke-on-Trent
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like OVG. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to OVG
Don't be shy about reaching out to OVG directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Academy Chef - Stoke City FC - Stoke in Stoke-on-Trent
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about OVG and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at OVG
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
