School Catering Manager in Barnsley

School Catering Manager in Barnsley

Barnsley Full-Time 27517 - 28849 Β£ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead the kitchen team to create healthy, delicious meals for students.
  • Company: Outwood Academy Shafton, a supportive and community-focused school.
  • Benefits: Competitive salary, term-time hours, and a vibrant work environment.
  • Why this job: Make a real difference in students' lives through nutritious food and a positive dining experience.
  • Qualifications: Passion for food, leadership skills, and knowledge of food safety regulations.
  • Other info: Join a dedicated team committed to transforming lives and fostering a sense of belonging.

The predicted salary is between 27517 - 28849 Β£ per year.

Salary (Actual Salary): Grade 7 Β£27,516.99 to Β£28,849.27

Working Pattern: Monday to Friday 37 hours. Term Time Plus 3 Weeks (41 weeks)

Outwood Academy Shafton is looking for someone to be responsible for the whole academy catering provision, developing and progressing the catering provision to deliver healthy and high quality meals that meet Nutritional Standards. To ensure the attractiveness of catering provision including food presentation and the eating environment.

The Candidate & The Role:

  • We are looking for a passionate leader for our kitchen who has real empathy with our students.
  • To be responsible for oneself and working colleagues for a high standard of hygiene and safety under the Food Safety (General Food Hygiene) Regulations 1995, the Health and Safety at Work Act 1974 and the policies of the Outwood Grange Academies Trust;
  • To plan daily menus, making provision as appropriate for special dietary requirements, and order stocks accordingly;
  • To prepare, cook and oversee the cooking of a range of food items;
  • To supervise and deploy catering staff to ensure the efficient organisation of the catering service, and deal with any day to day staffing problems/issues that may arise;
  • In conjunction with the Finance Team, be responsible for the accurate cost control of catering revenue and expenditure and ensuring correct procedures are met;

For the full list of duties please refer to the Job Description.

The Department & Facilities:

The department comprises of 1 assistant catering manager, 7 catering assistants and 3 midday supervisors as well as yourself as catering manager. The kitchen is a busy environment which is fully functioning with lots of modern equipment.

From the Principal:

Thank you for your interest in the vacancy at Outwood Academy Shafton. As Principal, I am thrilled to introduce our academy, a true place of belonging in Shafton, Barnsley. Kindness, compassion, high standards, and the highest quality teaching are our core business every single day. Having worked in this school community for 26 years, I feel absolute pride seeing our students flourish. Every member of staff is deeply committed to providing the very best life chances for our students. Many colleagues have been part of our journey from the start, and we are unbelievably proud of the transformation we bring to our young people and the whole community. As part of the Outwood Family, renowned for transforming lives and raising standards, we would be delighted to welcome you to our team if you share our passion and dedication.

Closing date: Midday on Wednesday 28 January 2026.

School Catering Manager in Barnsley employer: Outwood Grange Academies Trust

Outwood Academy Shafton is an exceptional employer that prioritises the well-being and development of its staff while fostering a supportive and inclusive work culture. As a School Catering Manager, you will play a vital role in shaping the dining experience for students, with opportunities for professional growth and collaboration within a dedicated team. Located in Barnsley, our academy is committed to high standards and community transformation, making it a rewarding place to contribute to the lives of young people.
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Contact Detail:

Outwood Grange Academies Trust Recruiting Team

StudySmarter Expert Advice 🀫

We think this is how you could land School Catering Manager in Barnsley

✨Tip Number 1

Get to know the academy's values and mission. When you walk in for your interview, show us that you understand what makes Outwood Academy special. Share how your passion for healthy meals and student wellbeing aligns with our goals.

✨Tip Number 2

Bring some ideas to the table! We love candidates who can think on their feet. Prepare a few menu suggestions or ways to improve the dining experience. This shows us you're proactive and ready to make a difference.

✨Tip Number 3

Don’t forget to highlight your leadership skills. As a catering manager, you'll be leading a team. Share examples of how you've successfully managed staff in the past, especially in busy environments like kitchens.

✨Tip Number 4

Finally, apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows us you’re serious about joining our team at Outwood Academy Shafton.

We think you need these skills to ace School Catering Manager in Barnsley

Leadership
Empathy
Food Safety Regulations
Health and Safety Compliance
Menu Planning
Catering Management
Staff Supervision
Cost Control
Communication Skills
Problem-Solving Skills
Time Management
Attention to Detail
Customer Service
Teamwork

Some tips for your application 🫑

Show Your Passion: When writing your application, let your enthusiasm for catering and working with students shine through. We want to see that you genuinely care about providing healthy, high-quality meals and creating a positive dining experience.

Tailor Your CV: Make sure your CV highlights relevant experience in catering management and any leadership roles you've held. We love seeing how your past experiences align with our values and the responsibilities of the role.

Be Specific About Your Skills: Don’t just list your skills; give examples of how you've used them in previous roles. Whether it’s menu planning or managing a team, we want to know how you’ve made an impact in your past positions.

Apply Through Our Website: For the best chance of success, make sure to apply directly through our website. This way, we can easily track your application and ensure it gets the attention it deserves!

How to prepare for a job interview at Outwood Grange Academies Trust

✨Know Your Nutritional Standards

Familiarise yourself with the nutritional standards that the academy adheres to. Be ready to discuss how you can ensure meals are not only healthy but also appealing to students. This shows your commitment to their well-being and your understanding of the role.

✨Showcase Your Leadership Skills

Prepare examples of how you've successfully led a team in a busy kitchen environment. Highlight your ability to manage staff, resolve conflicts, and maintain high hygiene standards. This will demonstrate your capability to oversee the catering provision effectively.

✨Plan a Sample Menu

Create a sample menu that caters to various dietary requirements. Bring it along to the interview to showcase your planning skills and creativity. This practical demonstration can set you apart and show your proactive approach to the role.

✨Emphasise Your Passion for Student Welfare

Express your empathy and passion for providing quality meals that enhance students' school experience. Share any relevant experiences that highlight your dedication to improving student life through food, as this aligns perfectly with the academy's values.

School Catering Manager in Barnsley
Outwood Grange Academies Trust
Location: Barnsley

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