At a Glance
- Tasks: Lead and inspire the food & beverage team while managing operations and driving performance.
- Company: Join Our House, a family-focused sanctuary for modern living.
- Benefits: Enjoy private medical insurance, gym access, and a paid wellness day each year.
- Other info: Great opportunities for personal development in a fast-growing company.
- Why this job: Shape memorable dining experiences and make a real impact in a vibrant environment.
- Qualifications: Proven leadership experience in hospitality with strong commercial acumen.
The predicted salary is between 32400 - 39600 £ per year.
Food & Beverage Manager - East Sheen Make Our House Your Home Our House was created as a sanctuary for modern families, a place where parents can feel at home, children can thrive, and everyday life feels a little easier.
As Food & Beverage Manager at Our House, you'll take full ownership of the F&B operation across the House, shaping not just what we serve, but how it makes families feel.
You'll lead a team spanning Floor Supervisors, floor team members and barista's, balance exceptional service with strong commercial thinking, and be a visible, hands-on leader who's as comfortable running a busy service as managing strategically.
This is a senior leadership role with real ownership.
You'll report to the General Manager, work closely with the Head Chef and wider House leadership, and be accountable for shaping the F&B experience and driving commercial performance across the board.
What You'll Do
Lead, develop and inspire the full F&B team, coaching Floor Supervisors towards management Own the end-to-end F&B operation - systems, SOPs, and consistency across every outlet Hold full accountability for commercial performance, including revenue, margins, labour, GP and cost control Partner with the Head Chef on menus that are member-led, commercially sound and operationally effective Own and optimise the digital ordering platform to maximise accuracy and performance Lead F&B delivery for events, pop-ups and seasonal activations Ensure full compliance with health, safety, allergen and licensing requirements What We're Looking For Proven senior F&B leadership experience in a premium, lifestyle or family-focused hospitality environment Commercial confidence - margins, labour, GP and cost control are second nature A visible leader who leads from the floor as well as behind a desk Strong systems thinking and a track record of building high-performing teams Comfortable working cross-functionally with a General Manager, Head Chef and wider leadership Confidence with digital ordering platforms and driving platform performance Why Our House?
Private medical insurance and life assurance Our House family membership Daily team lunch Gym access and classes A paid wellness day each year & your birthday off Enjoy Benefits platform: discounts on gym, tech and more, plus the wellness hub Real development and growth in a fast-scaling group Ready to make Our House your home?
Apply now and help us create the experiences our members love.
Food & Beverage Manager - East Sheen in London employer: OurHouse
At OurHouse, we pride ourselves on creating a nurturing environment for both our staff and the families we serve. As a Chef de Partie in Kensal Rise, you'll enjoy a supportive work culture that values teamwork and personal growth, alongside competitive salaries, free meals, and access to an on-site gym. Join us to be part of a kitchen that not only delivers exceptional food but also fosters a sense of community and belonging.
StudySmarter Expert Advice🤫
We think this is how you could land Food & Beverage Manager - East Sheen in London
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like OurHouse. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to OurHouse
Don't be shy about reaching out to OurHouse directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Food & Beverage Manager - East Sheen in London
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about OurHouse and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at OurHouse
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
