At a Glance
- Tasks: Supervise the taproom and create amazing customer experiences.
- Company: Join Burnt Mill Brewery, a vibrant and welcoming venue.
- Benefits: Flexible shifts, opportunities for extra hours, and event representation.
- Other info: Great opportunity to grow in a lively brewery environment.
- Why this job: Be part of a fun team and showcase your passion for hospitality.
- Qualifications: Previous hospitality or retail experience is a must.
The predicted salary is between 20000 - 25000 £ per year.
Burnt Mill Brewery is looking to grow its team at the Bury St Edmunds taproom, with opportunities available for a Taproom Supervisor and Front of House Team Members.
Successful candidates will enjoy flexible daytime, evening and weekend shifts, with the chance to increase hours through holiday cover and represent the brewery at events across the country.
Applicants should have previous hospitality or retail experience and a passion for creating outstanding customer experiences in a welcoming venue environment.
We think you need these skills to ace Taproom Supervisor & Front of House Team Members in Bury St Edmunds
Communication Skills
Time Management
Attention to Detail
Adaptability
Teamwork
Customer Service
Problem-Solving Skills
