At a Glance
- Tasks: Assist in food preparation and maintain a clean kitchen environment for our patients.
- Company: Join a compassionate team dedicated to helping individuals recover from eating disorders.
- Benefits: Enjoy competitive pay, health insurance, 401(k) matching, and generous paid time off.
- Other info: Full-time position with a supportive work culture and opportunities for growth.
- Why this job: Make a real difference in people's lives while gaining valuable culinary experience.
- Qualifications: Previous kitchen or dishwashing experience preferred but not required.
The predicted salary is between 28000 - 35000 € per year.
Our vision is a world of peaceful relationships with food, weight, and body image, where everyone with an eating disorder can experience recovery. We believe that exceptional, individualized care leads to lasting recovery from eating disorders. That’s why our teams are comprised of compassionate, dedicated professionals from a variety of backgrounds who collaborate to provide the very best evidence-based care for our clients at all levels of care.
Position Overview: This position is critical to ensure that all sanitation requirements for our kitchen are met and a safe and professional culinary experience is had by our patients, families and staff.
Schedule: Full Time (40 hours per week) Tuesday through Saturday Main Schedule (Tues-Thurs) (11:00 am- 7:00 pm) Fridays rotate between (7:00 am-3:00 pm) and (11:00 am- 7:00 pm) Saturday- Main Schedule (7:00 am-3:00 pm) Weekends as assigned, based on department needs Some holidays, as assigned
Location: RTP Inpatient and Residential Treatment Center for Children, Adolescents, and Adults 4024 Stirrup Creek Drive, Suite 200, Durham NC 27703
Compensation Disclosure: Starting hourly range between $14-17. Final Compensation offered will be within pay range based on qualifications/experience met for the position.
How Culinary Assistants Empower Recovery:
- Completion of any daily tasks as assigned by the Chef or Sous Chef.
- Assists the Chef or Sous Chef with food preparation activities such as chopping, peeling, washing as directed.
- Assists other kitchen staff with proper food and supply dating, labeling and stocking, as requested.
- Ensures that all surfaces in the kitchen environment, to include the kitchen, dining and catering areas and all associated equipment, are clean and sanitized.
- Washes dishes and maintains overall area cleanliness to meet ServSafe and state Food Code requirements.
Qualifications: Previous kitchen or dishwashing experience is preferred.
What we offer: Employee Benefits: We understand the importance of a well-rounded benefits package. That’s why we’re dedicated to providing a range of plans to meet your needs. For full-time employees, we offer: HSA and PPO insurance with HSA or FSA options (Blue Cross Blue Shield), Dental insurance (Delta Dental), Vision insurance (EyeMed), Short-term and long-term disability insurance, Company-paid life insurance, 401(k) plan available two months after start date, Company 401(k) matching for up to 50% of your contribution, up to 6% of your compensation. Paid time off is a crucial part of maintaining work and life balance. Our generous PTO plan accrues annually and begins with your first whole pay period. Eligible employees enjoy seven paid holidays and one floating holiday in addition to their regular PTO.
Culinary Assistant in Durham employer: Our vision
At our RTP Inpatient and Residential Treatment Center, we pride ourselves on fostering a supportive and collaborative work environment where culinary assistants play a vital role in promoting recovery through exceptional care. Our comprehensive benefits package, including health insurance, generous paid time off, and a 401(k) plan with matching contributions, reflects our commitment to employee well-being and growth. Join us in making a meaningful impact while enjoying a fulfilling career in a compassionate setting dedicated to healing.
StudySmarter Expert Advice🤫
We think this is how you could land Culinary Assistant in Durham
✨Tip Number 1
Network like a pro! Reach out to friends, family, or even former colleagues in the culinary field. You never know who might have a lead on a job or can put in a good word for you.
✨Tip Number 2
Get your hands dirty! Volunteer or take on internships in kitchens to gain experience and show your passion for food. This not only builds your skills but also expands your network.
✨Tip Number 3
Be proactive! Don’t just wait for job postings; reach out directly to places you’d love to work at. A friendly email or call can make a big difference and show your enthusiasm.
✨Tip Number 4
Apply through our website! We’ve got a streamlined process that makes it easy for you to showcase your skills and passion for helping others through food. Let’s get you started on this journey!
We think you need these skills to ace Culinary Assistant in Durham
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let us know why you're passionate about food and how it relates to recovery. Share any personal experiences or insights that connect you to our mission of promoting peaceful relationships with food.
Highlight Relevant Experience:Make sure to mention any previous kitchen or dishwashing experience you've had. We want to see how your skills can contribute to our team, so don’t hold back on showcasing what you’ve done in the past!
Be Clear and Concise:Keep your application straightforward and to the point. We appreciate clarity, so make sure your writing is easy to read and gets straight to the heart of why you’d be a great fit for the Culinary Assistant role.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the position. Plus, it’s super easy to do!
How to prepare for a job interview at Our vision
✨Know Your Kitchen Basics
Before the interview, brush up on your kitchen skills and terminology. Familiarise yourself with food safety practices and sanitation standards, as these are crucial for a Culinary Assistant role. Being able to discuss these topics confidently will show that you’re serious about the position.
✨Show Your Passion for Recovery
Since this role is tied to helping individuals with eating disorders, it’s important to convey your understanding of the impact of food on mental health. Share any personal experiences or insights you have about recovery and how you can contribute positively to the environment.
✨Prepare for Practical Questions
Expect questions that assess your problem-solving skills in a kitchen setting. Think about scenarios where you had to maintain cleanliness or handle food safely under pressure. Practising your responses will help you articulate your thoughts clearly during the interview.
✨Ask Thoughtful Questions
At the end of the interview, don’t forget to ask questions! Inquire about the team dynamics, the types of meals prepared, or how they ensure a supportive environment for both staff and patients. This shows your genuine interest in the role and the organisation.
