At a Glance
- Tasks: Assist the head chef in creating delicious seasonal dishes and managing kitchen operations.
- Company: Join Oui Madame, a top-rated modern European restaurant in Islington.
- Benefits: Competitive salary, vibrant work environment, and opportunities for culinary growth.
- Other info: Enjoy a supportive atmosphere with a focus on exceptional hospitality.
- Why this job: Be part of a passionate team and elevate your culinary skills in a thriving restaurant.
- Qualifications: Experience in a professional kitchen and a passion for food.
The predicted salary is between 32400 - 37000 £ per year.
£45,000 per year (incl. tronc) | 50 hours per week
About Us
Oui Madame is an intimate, modern European restaurant in Islington, built around exceptional hospitality, seasonal food, and a genuine neighbourhood feel. Since opening, we have established ourselves as one of North London's highest-rated independent restaurants, achieving over 400 Google reviews.
Sous Chef Restaurant employer: oui madame
At Oui Madame, we pride ourselves on fostering a vibrant and inclusive work culture that values creativity and collaboration. As a Sous Chef, you will have the opportunity to work with seasonal ingredients in a highly-rated independent restaurant, while benefiting from competitive pay, a supportive team environment, and opportunities for professional growth in the heart of Islington.
