At a Glance
- Tasks: Welcome guests and manage reservations to ensure a smooth dining experience.
- Company: Join the founding team of Oudh 1722, a Michelin-starred restaurant in Borough.
- Benefits: Competitive pay, generous holiday, staff meals, discounts, and team socials.
- Other info: Opportunities for career progression and on-the-job training in a diverse environment.
- Why this job: Be the first impression of a unique dining sanctuary and grow in hospitality.
- Qualifications: Friendly personality, strong communication skills, and a passion for guest experience.
The predicted salary is between 11 - 16 £ per hour.
First impressions. Warm welcomes. Smooth service. Join the Founding Team of Oudh 1722 Coming to Borough in March 2026, Oudh 1722 is a project rooted in the soul of Awadhi cuisine and the art of genuine hospitality. We are transforming a three‑story Victorian building into a dining sanctuary where the food defined by the slow‑cooked, aromatic traditions of Lucknow is only half the story. From the moment guests step inside, they should feel the theatre of the kitchen and the warmth of a world‑class front‑of‑house team working in perfect harmony. Backed by a Michelin‑starred pedigree, we are building an environment that is as intentional as it is elegant. We are looking for people who want to be part of a team where the service feels just as "handmade" and soulful as the food we serve.
This is a guest‑facing role for someone personable, organised, and calm, who enjoys looking after people and being part of a busy front‑of‑house team.
Role ReviewThe Receptionist is the first impression of the restaurant, making guests feel welcome, comfortable, and well looked after. It’s about warmth, organisation, and communication by helping the service run smoothly from the very first welcome.
In Your First 12 Months, You’ll…- Welcome guests warmly and professionally as they arrive at the restaurant
- Manage reservations and walk‑ins in line with floor plans and service flow
- Communicate clearly with the floor team regarding table status and guest needs
- Manage waitlists and guest expectations during busy services
- Handle guest enquiries, phone calls, and messages politely and efficiently
- Update reservation notes, guest preferences, and special requests accurately
- Support the Reception Manager and FOH team during peak services
- Maintain a clean, organised, and welcoming reception area always
- Uphold brand standards and hospitality values from the moment guests arrive
- Support the overall guest journey with a calm, friendly, and professional approach
- Previous experience as a receptionist or Host is helpful but not essential
- Friendly personality with strong communication skills
- Good organisation and attention to detail
- Calm and confident manner, even during busy periods
- Willingness to learn and take direction
- Genuine passion for hospitality and guest experience
- Competitive hourly rate including service charge (DOE)
- 5.6 weeks paid holiday (inclusive of public holidays)
- Staff meals during shifts
- Generous staff discounts and regular team socials
- Training and development support
- Opportunities to progress within FOH roles
- Culinary Excellence & Innovation – Work alongside Michelin‑level chefs
- Career Progression – Clear pathways within front‑of‑house roles
- Competitive Compensation – Transparent tronc and fair pay structures
- Work‑Life Balance – Respectful rota planning and fair scheduling
- Development Opportunities – On‑the‑job training and support
- Inclusive Culture – Diverse, welcoming, and people‑first environment
Receptionist employer: Oudh 1722
Oudh 1722 is an exceptional employer that prioritises culinary excellence and genuine hospitality, making it a fantastic place for those passionate about the restaurant industry. Located in the vibrant Borough area, we offer competitive pay, generous holiday allowances, and a supportive work culture that fosters career progression and personal development. Join our diverse team and be part of a welcoming environment where your contributions are valued and celebrated.
StudySmarter Expert Advice🤫
We think this is how you could land Receptionist
✨Tip Number 1
Get to know the restaurant vibe! Before your interview, pop by Oudh 1722 if you can. Experience the atmosphere and the service style. This way, you can tailor your approach and show how you fit right into their warm, welcoming environment.
✨Tip Number 2
Practice your first impression skills! As a receptionist, you'll be the face of the restaurant. Work on your greeting and body language. A friendly smile and confident posture can make all the difference in making guests feel at home.
✨Tip Number 3
Brush up on your communication skills! Being clear and polite is key when managing reservations and guest inquiries. Role-play with a friend or family member to get comfortable with handling different scenarios that might come up during busy services.
✨Tip Number 4
Don’t forget to showcase your passion for hospitality! During your interview, share stories about times you've gone above and beyond for guests. This will highlight your genuine love for creating memorable experiences, which is exactly what Oudh 1722 is all about.
We think you need these skills to ace Receptionist
Some tips for your application 🫡
Be Yourself:When you're writing your application, let your personality shine through! We want to see the real you, so don’t be afraid to show your passion for hospitality and how you connect with people.
Tailor Your Application:Make sure to customise your application to fit the role of Receptionist at Oudh 1722. Highlight any relevant experience or skills that align with our values of warmth, organisation, and communication.
Show Enthusiasm:Express your excitement about joining our team! We love seeing candidates who are genuinely interested in being part of our journey and contributing to a world-class guest experience.
Apply Through Our Website:For the best chance of success, make sure to apply directly through our website. This way, we can easily keep track of your application and get back to you as soon as possible!
How to prepare for a job interview at Oudh 1722
✨Show Your Warmth
As a Receptionist, your role is all about making guests feel welcome. During the interview, let your personality shine through. Smile, maintain eye contact, and be genuinely friendly. This will demonstrate that you can create the warm atmosphere Oudh 1722 is aiming for.
✨Know the Menu
Familiarise yourself with Awadhi cuisine and the unique offerings of Oudh 1722. Being able to discuss the menu and its inspirations shows your enthusiasm for the role and helps you connect with the interviewers. It also highlights your commitment to providing an exceptional guest experience.
✨Demonstrate Organisation Skills
Since managing reservations and guest expectations is key, prepare examples from your past experiences where you successfully handled busy situations. Talk about how you prioritised tasks and maintained calm under pressure, showcasing your organisational skills.
✨Ask Thoughtful Questions
At the end of the interview, don’t hesitate to ask questions about the team dynamics or the training process. This shows your interest in being part of the team and your eagerness to learn. It also gives you a chance to assess if the environment aligns with your values in hospitality.
