Ottolenghi Islington is seeking a Pastry Chef de Partie to take ownership of the pastry section during service and production. You’ll produce pastry, desserts, and baked goods to Ottolenghi standards and develop junior pastry team members.
Applicants should have 1+ years in a pastry role within a quality kitchen, with strong pastry knowledge, food safety awareness, and the ability to contribute to menu development in a fast-paced environment.
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Pastry Chef de Partie - Creative Dessert Lead employer: Ottolenghi
At Ottolenghi, we pride ourselves on fostering a vibrant and inclusive work culture that values our people above all. As a Warehouse Assistant in our Central Production Unit on Holloway Road, you'll enjoy generous benefits such as 28 days of annual leave, delicious staff meals, and extensive learning opportunities, all while contributing to a dynamic team that supports our renowned delis and restaurants. Join us for a rewarding experience where your growth and creativity are celebrated in a hands-on, people-first environment.
