At a Glance
- Tasks: Lead shifts and supervise front-of-house staff to create amazing guest experiences.
- Company: Exciting new restaurant by Ottolenghi, opening in Edinburgh in 2026.
- Benefits: Competitive pay, team development opportunities, and a vibrant work environment.
- Other info: Join a dynamic team focused on health, safety, and staff growth.
- Why this job: Be part of a groundbreaking restaurant and shape unforgettable dining experiences.
- Qualifications: Strong communication skills and a passion for hospitality.
The predicted salary is between 30000 - 40000 £ per year.
Ottolenghi Edinburgh is recruiting a supervisory team leader for our first Scotland restaurant, opening autumn 2026.
You will lead shifts, supervise front-of-house staff, and collaborate with Back of House on daily menus and allergen lists.
We are seeking confident communicators who can motivate a team, deliver outstanding guest experiences, and maintain a clean, well-organised venue.
Health and safety compliance and staff development are key focus areas.
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Hospitality Shift Leader — Guest Experience employer: Ottolenghi
Ottolenghi in Hampstead is an exceptional employer, offering a vibrant work culture where creativity and collaboration thrive. With competitive pay, comprehensive health benefits, and generous holiday allowances, employees are encouraged to grow their culinary skills in a supportive environment that values professional development and teamwork.
