At a Glance
- Tasks: Assist in creating vibrant dishes and lead a passionate kitchen team.
- Company: Ottolenghi, a renowned name in vibrant food and warm hospitality.
- Benefits: Competitive pay, supportive team environment, and opportunities for growth.
- Other info: Exciting opportunity to be part of a new culinary adventure.
- Why this job: Join us in launching our first Scottish restaurant and make your mark!
- Qualifications: Experience in a kitchen and a passion for vibrant cuisine.
At Ottolenghi, we're known for vibrant food, busy delis, and restaurants full of energy, but what really matters is our people. We create environments where teams feel supported, take pride in what they do, and deliver a genuinely warm experience to every guest.
Ottolenghi Edinburgh marks an exciting new chapter for us, our first restaurant in Scotland. Opening in autumn 2026, this will be a vibrant addition to our family.
Sous Chef - Weekends Only in Edinburgh employer: Ottolenghi
At Ottolenghi, we pride ourselves on fostering a supportive and dynamic work culture that empowers our team members to thrive. As a Sous Chef at our new Edinburgh location, you'll enjoy the unique opportunity to be part of an exciting culinary journey, with access to professional growth and development in a vibrant environment. Join us in creating memorable dining experiences while working alongside passionate individuals who share your love for exceptional food.
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef - Weekends Only in Edinburgh
✨Tip Number 1
Network like a pro! Reach out to your connections in the culinary world, especially those who might have ties to Ottolenghi. A friendly chat can sometimes lead to opportunities that aren’t even advertised.
✨Tip Number 2
Show off your skills! If you’ve got a signature dish or a unique cooking technique, don’t be shy about sharing it. Consider creating a short video or a social media post showcasing your culinary flair – it’s a great way to stand out!
✨Tip Number 3
Be ready for a trial shift! Many restaurants, including Ottolenghi, love to see how you work in action. Brush up on your knife skills and be prepared to whip up something delicious on the spot.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace Sous Chef - Weekends Only in Edinburgh
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for vibrant food shine through! Share any experiences that highlight your culinary skills and how they align with our ethos at Ottolenghi.
Be Yourself:We want to get to know the real you! Don’t be afraid to inject a bit of personality into your application. Tell us about your journey in the kitchen and what makes you tick as a chef.
Tailor Your Application:Make sure to customise your application for the Sous Chef role. Highlight relevant experience and skills that match what we’re looking for, especially in a busy deli or restaurant environment.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team!
How to prepare for a job interview at Ottolenghi
✨Know Your Ingredients
Familiarise yourself with Ottolenghi's signature dishes and ingredients. Being able to discuss how you would incorporate vibrant flavours into your cooking will show your passion and understanding of their culinary style.
✨Show Your Team Spirit
Ottolenghi values a supportive team environment, so be ready to share examples of how you've worked collaboratively in the kitchen. Highlighting your ability to contribute positively to a team will resonate well with them.
✨Bring Your Creativity
As a Sous Chef, creativity is key! Prepare to discuss any unique dishes or concepts you've developed in the past. This will demonstrate your ability to innovate and keep the menu exciting for guests.
✨Ask Thoughtful Questions
Prepare some insightful questions about the new Edinburgh location and its vision. This shows your genuine interest in the role and helps you understand how you can contribute to their vibrant atmosphere.
