Bakery Supervisor

Bakery Supervisor

London Full-Time 28800 - 43200 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead and manage daily bakery operations while ensuring top-notch quality.
  • Company: Join the renowned Ottolenghi team known for excellence in baking.
  • Benefits: Competitive pay, staff discounts, and opportunities for career growth.
  • Why this job: Be part of a creative environment where your leadership makes a difference.
  • Qualifications: Experience in bakery operations and strong team management skills.
  • Other info: Hands-on role with a focus on quality and efficiency.

The predicted salary is between 28800 - 43200 £ per year.

Job Description

Were looking for an experienced Bakery Supervisor to join Ottolenghis Central Production Unit and take a leading role in overseeing our bakery operations. This is a hands-on leadership role where youll manage production, support and develop the team, and ensure our products consistently meet Ottolenghis renowned standards for quality and efficiency.

What youll do:

  • Oversee daily bakery operations and…

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Bakery Supervisor employer: Ottolenghi

At Ottolenghi, we pride ourselves on being an exceptional employer, offering a vibrant work culture that fosters creativity and collaboration. As a Bakery Supervisor in our Central Production Unit, you'll benefit from comprehensive training and development opportunities, ensuring your professional growth while working with a passionate team dedicated to maintaining our high standards of quality. Located in a dynamic environment, we provide a supportive atmosphere where your contributions are valued and rewarded.
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Contact Detail:

Ottolenghi Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Bakery Supervisor

✨Tip Number 1

Network like a pro! Reach out to your connections in the bakery industry or join relevant groups. You never know who might have the inside scoop on job openings or can put in a good word for you.

✨Tip Number 2

Show off your skills! If you’ve got a portfolio of your previous work or any special projects, bring it along to interviews. It’s a great way to demonstrate your expertise and passion for baking.

✨Tip Number 3

Prepare for the interview by researching Ottolenghi’s products and values. Tailor your answers to show how your experience aligns with their standards for quality and efficiency. We want to see that you’re genuinely interested!

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.

We think you need these skills to ace Bakery Supervisor

Leadership Skills
Team Management
Quality Control
Production Management
Operational Efficiency
Problem-Solving Skills
Communication Skills
Attention to Detail
Time Management
Customer Service Orientation
Training and Development
Health and Safety Compliance

Some tips for your application 🫡

Show Your Passion for Baking: When writing your application, let your love for baking shine through! Share your experiences and what excites you about the bakery world. We want to see that you're not just looking for a job, but that you're genuinely passionate about creating amazing baked goods.

Highlight Your Leadership Skills: As a Bakery Supervisor, you'll be leading a team, so make sure to showcase your leadership experience in your application. Talk about how you've supported and developed teams in the past, and how you can bring that expertise to our bakery operations.

Be Specific About Your Experience: Don't just list your previous jobs; dive into the details! Tell us about your hands-on experience in bakery operations, production management, and quality control. We want to know how your background aligns with the renowned standards we uphold at Ottolenghi.

Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It helps us keep track of applications better and ensures you don’t miss out on any important updates. Plus, it’s super easy to do!

How to prepare for a job interview at Ottolenghi

✨Know Your Bakery Basics

Before the interview, brush up on your knowledge of bakery operations. Understand the key processes involved in production and be ready to discuss how you would maintain quality and efficiency in a busy environment.

✨Showcase Your Leadership Skills

As a Bakery Supervisor, you'll need to lead a team effectively. Prepare examples of how you've successfully managed a team in the past, focusing on how you supported and developed your colleagues to achieve their best.

✨Familiarise Yourself with Ottolenghi's Standards

Research Ottolenghi’s products and their renowned standards for quality. Be prepared to discuss how you can uphold these standards in your role and share any ideas you have for maintaining or improving them.

✨Prepare Questions for Them

Interviews are a two-way street! Think of insightful questions to ask about the bakery operations and team dynamics. This shows your genuine interest in the role and helps you assess if it's the right fit for you.

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