At a Glance
- Tasks: Create mouth-watering pastries and desserts in a vibrant kitchen.
- Company: ROVI, a contemporary restaurant in the heart of London.
- Benefits: 28 days leave, delicious meals, health support, and learning opportunities.
- Other info: Enjoy a warm culture that celebrates individuality and growth.
- Why this job: Join a creative team and make your mark with innovative dishes.
- Qualifications: Experience as a Pastry Chef de Partie and a passion for baking.
The predicted salary is between 25000 - 30000 £ per year.
Are you a passionate and skilled Pastry chef looking to take the next step? ROVI is seeking a talented and ambitious Pastry Chef de Partie to join our dynamic kitchen team. ROVI is a vibrant and contemporary restaurant located in the heart of London, known for its inventive dishes, seasonal ingredients, and relaxed atmosphere.
As Pastry Chef de Partie at ROVI, you will be:
- Working alongside our talented pastry team to prepare and execute a diverse range of pastries, desserts, and baked goods
- Contributing to menu development, ensuring that our offerings are of the highest quality and exceed our guests' expectations
- Preparing and producing a variety of pastries, desserts, and baked goods according to Ottolenghi's standards and recipes
- Adhering to all food safety and sanitation guidelines, maintaining high standards of cleanliness and hygiene at all times
As Pastry Chef de Partie at ROVI, we will offer you:
- 28 days annual leave per year, inclusive of bank holidays
- Delicious Ottolenghi staff meals on shift and generous staff discount
- Health and well-being support through our HSF healthcare plan (covering dental, optical, physiotherapy, and more), plus a 24/7 GP helpline and access to Perkbox discounts
- Refer a Friend Bonus: £500 for each successful referral
- Learning & Development opportunities including management coaching, WSET wine training, Ottolenghi Chef’s Academy workshops, and access to external courses
- A warm, inclusive working culture where individuality, growth, and creativity are celebrated
- Enhanced Parental Pay after two years’ service
- A special birthday treat to celebrate your day
- Exclusive workshops and demos, including cooking, food, wine, and cocktail sessions in the Ottolenghi Test Kitchen
- A collaborative and creative environment where your ideas are valued
We’d love to hear from you if you’re an experienced Pastry Chef de Partie and are ready for the next step in your working journey. We were certain: life's best moments happen around the dinner table. Many of them have, right here at ROVI.
London - Pastry Chef de Partie employer: Ottolenghi Limited.
ROVI is an exceptional employer for aspiring Pastry Chefs, offering a vibrant and inclusive work culture in the heart of London. With generous benefits such as 28 days of annual leave, health and well-being support, and extensive learning opportunities, ROVI fosters both personal and professional growth while celebrating creativity and individuality in the kitchen. Join us to be part of a dynamic team where your culinary ideas are valued and rewarded.
StudySmarter Expert Advice🤫
We think this is how you could land London - Pastry Chef de Partie
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Ottolenghi Limited.. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Ottolenghi Limited.
Don't be shy about reaching out to Ottolenghi Limited. directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace London - Pastry Chef de Partie
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Ottolenghi Limited. and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Ottolenghi Limited.
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
