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- Tasks: Create stunning pastries and desserts in a vibrant kitchen environment.
- Company: Join the renowned Ottolenghi team known for exceptional Middle-Eastern cuisine.
- Benefits: Enjoy comprehensive health benefits, staff meals, and career development opportunities.
- Why this job: Be part of a creative team and make your mark in a celebrated kitchen.
- Qualifications: Passionate about pastry with experience in a fast-paced kitchen.
- Other info: Access exclusive workshops, discounts, and wellness support.
The predicted salary is between 24000 - 36000 £ per year.
Ottolenghi is well-known for its loyal following and a reputation for offering exceptional Middle‑Eastern and Mediterranean cuisine. Our beautiful venue in Islington is seeking a talented Pastry Chef de Partie to join our warm and welcoming back‑of‑house team. This is a fantastic opportunity to take ownership of your section in a dynamic kitchen, contribute to menu development, and help deliver the Ottolenghi experience.
As a Pastry Chef de Partie at Ottolenghi Islington, you will:
- Prepare, bake, and present a variety of pastries, desserts, and baked goods to the highest standards.
- Work closely with the Head Pastry Chef to develop and refine recipes, ensuring consistency and creativity in our pastry offerings.
- Manage your section efficiently, maintaining a well‑organised and clean workspace.
- Ensure all pastries and desserts meet our quality and presentation standards before leaving the kitchen.
- Assist in stock control, ordering, and minimizing food waste.
- Support and mentor junior pastry chefs and kitchen staff.
- Maintain excellent food safety and hygiene practices at all times.
The ideal Pastry Chef de Partie will be:
- Passionate about pastry and baking, with a strong attention to detail and creativity.
- A dedicated team player who thrives in a collaborative kitchen environment.
- Experienced in a similar role, ideally in a high‑quality, fast‑paced pastry kitchen.
- Confident in managing their section, ensuring precision and consistency.
- Knowledgeable about food safety and hygiene standards, maintaining the highest levels of cleanliness.
What’s in it for you?
- Comprehensive Health Benefits: A full benefits package to support your well‑being.
- Staff Meals: Enjoy delicious meals during your shift, made with the same care as everything we serve our guests.
- Career Development Opportunities: Enjoy tailored training and internal progression to help you develop your skills and advance your career.
- English Language Training: Language courses at Basic, Intermediate, and Business levels to support your personal and professional growth.
- Enhanced Parental Pay: After two years of service, you’ll benefit from enhanced Maternity, Adoption, Surrogacy, or Primary Care Giver Pay, as well as Paternity Pay.
- Special Birthday Treat: A little something special to celebrate your day.
- Refer a Friend: Earn £500 for each successful referral.
- Exclusive Workshops & Demos: Monthly cooking demonstrations and food, wine, and cocktail workshops in the Ottolenghi Test Kitchen to expand your culinary knowledge.
- Discounts Across the Ottolenghi Group: Generous discounts on food, drinks, and products across our restaurants and shops.
- Wellness & Support: Access to wellness programs, mental health support, and a caring environment where we take care of our team.
If you’re a passionate and skilled pastry chef looking for an exciting opportunity to grow within a renowned kitchen, we’d love to hear from you!
Pastry Chef de Partie in City of London employer: Ottolenghi Islington
Contact Detail:
Ottolenghi Islington Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Pastry Chef de Partie in City of London
✨Tip Number 1
Network like a pro! Get chatting with fellow chefs and industry folks at events or online. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! Bring a portfolio of your best pastry creations to interviews. A visual representation of your work can really impress and give potential employers a taste of what you can do.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to places you admire, like Ottolenghi, and express your interest. A personal touch can make all the difference.
✨Tip Number 4
Keep learning! Attend workshops or demos to sharpen your skills and stay updated on trends. This shows your passion and commitment to growth, which is super attractive to employers.
We think you need these skills to ace Pastry Chef de Partie in City of London
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for pastry and baking shine through! Share your experiences and what excites you about creating delicious desserts. We want to see that spark!
Tailor Your CV: Make sure your CV highlights relevant experience in high-quality pastry kitchens. Focus on your skills in managing a section and any creative contributions you've made. We appreciate attention to detail!
Craft a Personal Cover Letter: Your cover letter is your chance to tell us why you're the perfect fit for our team. Mention specific dishes or techniques you’re passionate about and how you can contribute to the Ottolenghi experience. Keep it personal and engaging!
Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It helps us keep track of applications and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at Ottolenghi Islington
✨Know Your Pastry Basics
Before the interview, brush up on your pastry techniques and favourite recipes. Be ready to discuss your experience with different types of pastries and desserts, as well as any creative twists you've added to traditional recipes.
✨Show Your Passion
Let your love for baking shine through! Share stories about what inspired you to become a pastry chef and any memorable experiences in the kitchen. This will help you connect with the interviewers and show that you're genuinely excited about the role.
✨Demonstrate Team Spirit
Ottolenghi values collaboration, so be prepared to talk about how you work with others in a kitchen environment. Share examples of how you've supported or mentored junior chefs, and highlight your ability to thrive in a team setting.
✨Be Ready for Practical Questions
Expect questions about food safety and hygiene practices, as well as how you manage your section. Think of specific scenarios where you maintained cleanliness or dealt with stock control, and be ready to explain your approach to minimising food waste.
