Ottolenghi Hampstead is seeking a Chef de Partie to lead a designated kitchen section, produce dishes to Ottolenghi standards, and mentor junior chefs. You will maintain high quality and food safety while supporting daily kitchen operations.
The role requires 2+ years in a quality kitchen, allergen awareness, and a passion for culinary craft. You will work in a fast-paced environment, collaborating with the Sous and Head Chefs to develop menus and deliver exceptional guest experiences.
#J-18808-LjbffrChef de Partie | Lead, Create & Mentor in a Busy Kitchen employer: Ottolenghi Hampstead
Ottolenghi Hampstead is an exceptional employer that fosters a vibrant and inclusive work culture, where creativity and passion for food are celebrated. With a strong commitment to employee growth, we provide comprehensive training opportunities, competitive salaries, and a range of benefits including health coverage and enhanced parental pay, making it an ideal place for aspiring chefs to thrive in their culinary careers.