The Otter, part of Mitchells & Butlers' Vintage Inns portfolio in the UK, is hiring a part-time Chef. You will master our menu, work in a team, and deliver dishes guests love.
You’ll prep before service, cook to menu, maintain cleanliness and safety, and aim for high standards. Enjoy flexible shifts, staff discounts, Wagestream, progression opportunities, and pension.
Join us to be part of a friendly pub group with training, paid holidays, discounts, and support to grow as a chef.
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Part-Time Chef — Flexible Shifts, Discounts & Career Growth in Kegworth employer: Otter
At Vintage Inns, we pride ourselves on being an exceptional employer, offering a warm and welcoming work environment where teamwork thrives. As a Chef, you'll enjoy flexible shifts, generous discounts, and opportunities for professional growth, including paid qualifications and a clear path to progression. With a focus on employee well-being, we provide a range of benefits such as a pension scheme, 28 days of paid holiday, and access to financial tools, ensuring you feel valued and supported in your culinary journey.
