At a Glance
- Tasks: Lead a luxury pastry team and create innovative dessert menus.
- Company: Oswalds, a prestigious restaurant in Mayfair known for excellence.
- Benefits: 28 days holiday, private medical insurance, and a recommend-a-friend bonus.
- Other info: Exciting opportunity to elevate your culinary career in a dynamic environment.
- Why this job: Join a Michelin-standard kitchen and showcase your creativity in pastries.
- Qualifications: Experience in high-end kitchens and strong leadership skills.
The predicted salary is between 45000 - 60000 £ per year.
Oswalds in Mayfair is seeking a talented Head Pastry Chef to lead the pastry departments of two renowned restaurants.
You’ll manage service smoothly and efficiently, ensuring quality and creativity in all pastry offerings.
Ideal candidates will have a strong background in Michelin-standard kitchens, leadership skills, and a commitment to excellence.
Benefits include 28 days of holiday, private medical insurance, and a recommend-a-friend bonus.
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We think you need these skills to ace Head Pastry Chef — Lead Luxury Pastry Team & Menu Creations
Time Management
Attention to Detail
Communication Skills
Adaptability
Teamwork
Leadership Skills
Problem-Solving Skills
