At a Glance
- Tasks: Lead a talented kitchen team and create authentic Italian dishes.
- Company: Osteria Al Molo, a vibrant Italian restaurant in London.
- Benefits: Competitive salary, 40-hour work week, and immediate start.
- Other info: Join a dynamic team and elevate the dining experience.
- Why this job: Showcase your culinary skills and passion for regional Italian cuisine.
- Qualifications: Experience in Italian cooking and strong leadership abilities.
The predicted salary is between 30000 - 40000 £ per year.
Osteria Al Molo in London is seeking an experienced Head Chef to lead the kitchen of our Italian restaurant and wine bar.
The role requires strong knowledge of regional Italian cuisine and a passion for authentic cooking, with responsibilities for managing a professional kitchen team.
We offer a competitive salary and a 40-hour working week with immediate start.
You will oversee menu planning, food quality, and kitchen safety, and work closely with front-of-house to deliver an exceptional dining
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Lead Italian Kitchen Chef – Authentic Regional Cuisine employer: Osteria al Molo
Osteria Al Molo is an exceptional employer that values culinary excellence and fosters a collaborative work environment in the heart of London. With a focus on authentic regional Italian cuisine, we offer our team competitive salaries, a balanced 40-hour work week, and opportunities for professional growth within a passionate kitchen team. Join us to be part of a vibrant dining experience where your skills and creativity can truly shine.
