At a Glance
- Tasks: Lead the kitchen and create authentic Italian dishes with a talented team.
- Company: Family-run restaurant aiming to be the go-to spot for Italian cuisine.
- Benefits: Competitive salary, 40-hour work week, and a warm working environment.
- Why this job: Join us to share your passion for Italian cooking and wine in a welcoming atmosphere.
- Qualifications: Strong knowledge of regional Italian cuisine and leadership experience in a kitchen.
The predicted salary is between 38000 - 44000 £ per year.
Osteria Al Molo is looking for an experienced Head Chef to lead the kitchen at our Italian restaurant and wine bar. The ideal candidate will have strong knowledge of regional Italian cuisine, a passion for authentic cooking, and experience leading a professional kitchen team.
We offer a competitive salary and a 40-hour working week.
- Experience: Required
- Employment: Full-time
- Salary: £38,000 – £44,000 yearly
- Starting time: Immediate start!
About Osteria al Molo: We are a family run restaurant with the ambition of becoming the go to destination for locals to enjoy authentic Italian food alongside a carefully curated selection of low-intervention wines in a warm and welcoming atmosphere.
Head Chef employer: Osteria al Molo
Osteria Al Molo is an excellent employer that prides itself on fostering a warm and welcoming atmosphere, making it the perfect place for passionate culinary professionals. As a family-run restaurant, we offer our Head Chef not only a competitive salary but also the opportunity to lead a dedicated team in creating authentic Italian cuisine, with ample room for personal and professional growth. Join us in our mission to become the go-to destination for locals, where your creativity and expertise will be valued and celebrated.
