The Restaurant Orrery by Pierre Minotti in London is seeking a Junior Sous Chef to join a prestigious, award-winning kitchen on Marylebone High Street. You will lead kitchen operations alongside senior chefs, ensuring culinary excellence and exceptional guest experiences.
This role offers a competitive salary, industry-leading benefits, and opportunities for training through The Evolv Collection's resources, supporting your growth in a high-end hospitality environment.
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Junior Sous Chef — Lead Kitchen & Elite Perks employer: Orrery By Pierre Minotti
Orrery By Pierre Minotti is an exceptional employer, offering a vibrant and inclusive work culture where culinary talent thrives. With competitive pay, real-time pay options, and generous discounts at our restaurants, we prioritise employee well-being and growth through continuous training opportunities. Join us in London to elevate your culinary career in a supportive environment that celebrates diversity and passion for food.
