At a Glance
- Tasks: Lead and inspire your kitchen team to create amazing food experiences.
- Company: Orleans Smokehouse, a vibrant eatery inspired by New Orleans flavours.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and opportunities for growth.
- Other info: Enjoy team socials, gym discounts, and a supportive work environment.
- Why this job: Join a fun team, develop your skills, and make every guest feel welcome.
- Qualifications: Passion for food and experience in training and leading teams.
The predicted salary is between 25000 - 30000 £ per year.
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As Kitchen Team Leader at Orleans Smokehouse, you will support the Head Chef in building a kitchen to be proud of. You will be the master of the menu with a passion for serving great food and training great people. Does this sound like you?
Orleans Smokehouse is inspired by the flavours of New Orleans, Louisiana. It’s perfect for relaxed get togethers to enjoy the succulent barbecue food lovingly smoked by our pitmasters. There’s no better place in the world to be.
WHAT’S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands. Whether it's date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares!
- There's also a free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS KITCHEN TEAM LEADER YOU’LL…
- Train and inspire your Chefs and Kitchen Team to deliver food to be proud of.
- Be driven to smash targets with your team.
- Support with food ordering, food preparation and stock control.
- Have mastered the art of working with a branded menu.
- Oversee that your team conforms to health and hygiene regulations.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Kitchen Team Leader in Solihull employer: Orleans Smokehouse
At Orleans Smokehouse, we pride ourselves on being an exceptional employer, offering a vibrant work culture that celebrates teamwork and culinary excellence. With flexible shifts, generous discounts across our brands, and ample opportunities for career progression, including paid qualifications, we ensure our Kitchen Team Leaders are supported in their professional growth while enjoying a fun and inclusive environment. Join us to be part of a passionate team dedicated to delivering unforgettable dining experiences inspired by the flavours of New Orleans.
StudySmarter Expert Advice🤫
We think this is how you could land Kitchen Team Leader in Solihull
✨Tip Number 1
Get familiar with the kitchen vibe! Before your interview, check out Orleans Smokehouse online and see what they're all about. Knowing their menu and style will help you connect with the team and show you're genuinely interested.
✨Tip Number 2
Practice your people skills! As a Kitchen Team Leader, you'll be training and inspiring others. Think of examples from your past experiences where you've led a team or helped someone improve their skills. This will make you stand out!
✨Tip Number 3
Be ready to chat about food! Brush up on your knowledge of health and hygiene regulations, as well as food preparation techniques. Showing that you know your stuff will impress the Head Chef and show you're ready for the role.
✨Tip Number 4
Don't forget to apply through our website! It's super quick and easy, and we love seeing applications come in directly. Plus, it shows you're tech-savvy and ready to jump into the modern kitchen scene!
We think you need these skills to ace Kitchen Team Leader in Solihull
Some tips for your application 🫡
Keep it Simple:Our application form is designed to be quick and easy, so don’t overthink it! Just be yourself and share what makes you passionate about food and leading a team.
Show Your Passion:Let us know why you love cooking and working in a kitchen. Share any experiences that highlight your enthusiasm for great food and training others – we want to see your personality shine through!
Be Honest:We appreciate authenticity! If you’ve got gaps in your experience or skills, just be upfront about it. We’re more interested in your willingness to learn and grow with us.
Apply Through Our Website:Make sure to apply directly through our website for the best chance of getting noticed. It’s super straightforward and helps us keep track of your application easily!
How to prepare for a job interview at Orleans Smokehouse
✨Know Your Menu Inside Out
As a Kitchen Team Leader, you'll need to be the master of the menu. Familiarise yourself with every dish, its ingredients, and how it's prepared. This will not only impress your interviewers but also show your passion for the role.
✨Showcase Your Leadership Skills
Be ready to discuss your experience in training and inspiring kitchen teams. Share specific examples of how you've motivated others or improved team performance. This will demonstrate that you can lead effectively in a busy kitchen environment.
✨Understand Health and Hygiene Regulations
Make sure you brush up on health and hygiene standards relevant to the kitchen. Being knowledgeable about these regulations shows that you take food safety seriously, which is crucial for any kitchen role.
✨Express Your Passion for Great Food
Let your enthusiasm for cooking and serving great food shine through. Talk about your favourite dishes, cooking techniques, or even experiences at Orleans Smokehouse. This personal touch can make you stand out as a candidate who truly cares about the culinary experience.
