Kitchen Manager - Restaurant

Kitchen Manager – Premium Fish & Chip Restaurant – Mayfair £58,000 – £60,000 + Bonus + Perks Full-Time | Permanent | Organised, Fun, and Professional Backed by a professional, people-first hospitality group, we’re all about great food, great people, and great energy in the kitchen. We’re now looking for a Kitchen Manager to lead our flagship site in Mayfair — someone from a branded restaurant background who thrives in a well-run kitchen and knows how to lead a team with both heart and discipline. We combine the structure and professionalism of a branded kitchen with a genuinely fun and friendly team culture Overseeing day-to-day kitchen operations with precision and positivity Ensuring food quality, consistency, hygiene and compliance are always on point Working closely with the GM and group leadership to drive standards and evolve the brand Has experience as a Kitchen Manager or Senior Sous in a branded, fast-paced restaurant Brings structure, calm and a positive leadership style to the kitchen Understands the importance of training, development and great communication Wants to grow with an ambitious brand that looks after its people Competitive salary + performance bonus Free meals, staff discounts, and regular socials Professional development and career progression as we expand A respectful rota, real work/life balance, and a kitchen you’ll enjoy being in If you’re a strong operator with a passion for quality, people and positive leadership, this is your chance to make your mark.