At a Glance
- Tasks: Create mouth-watering dishes in a vibrant open-fire kitchen.
- Company: Exciting new restaurant in Bath with a focus on real flavours.
- Benefits: Competitive salary, tips, and the chance to work with top chefs.
- Other info: Be part of a fresh dining experience with great growth potential.
- Why this job: Join a passionate team and elevate your culinary skills in a unique setting.
- Qualifications: Experience in a professional kitchen and a love for fresh, local ingredients.
The predicted salary is between 33000 - 36637 £ per year.
Chef de Partie Open-Fire Restaurant, Bath
£33,000 + Tronc (about £3637k)
One of Bath's freshest openings of the year needs a Chef de Partie who can hold their own. The restaurant is built around real fire, real smoke and real flavour. The head chef comes from serious Michelin star kitchens and the food hits that level without the pretence.
Local farms, day-boat fish, peak-season produce. Straight in.
BaxterStorey: Chef De Partie in Bath employer: Organic Recruitment Ltd
BaxterStorey offers an exceptional work environment for culinary professionals, particularly in the vibrant city of Bath. With a focus on fresh, locally sourced ingredients and a commitment to high-quality cuisine, employees benefit from a dynamic and supportive culture that encourages creativity and growth. The opportunity to work alongside experienced chefs from Michelin star backgrounds provides invaluable learning experiences and career advancement in a unique open-fire restaurant setting.
StudySmarter Expert Advice🤫
We think this is how you could land BaxterStorey: Chef De Partie in Bath
✨Tip Number 1
Network like a pro! Reach out to fellow chefs or industry contacts on social media. A friendly chat can lead to insider info about openings or even a recommendation.
✨Tip Number 2
Show off your skills! If you can, bring a dish or two to the interview. It’s a great way to demonstrate your culinary flair and passion for the role.
✨Tip Number 3
Research the restaurant! Knowing their menu and style will impress the head chef. It shows you’re genuinely interested and ready to contribute to their vision.
✨Tip Number 4
Apply through our website! We make it easy for you to find and apply for roles like Chef de Partie. Plus, it keeps everything organised and helps us get to know you better.
We think you need these skills to ace BaxterStorey: Chef De Partie in Bath
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for cooking and food shine through. Share any experiences that highlight your culinary skills and passion for using fresh, local ingredients.
Tailor Your CV:Make sure your CV is tailored to the Chef de Partie role. Highlight relevant experience in open-fire cooking or working in high-pressure kitchens, especially if you've been in Michelin star environments.
Be Authentic:We want to get to know the real you! Don’t be afraid to inject a bit of your personality into your application. Share what makes you unique as a chef and how you can contribute to our vibrant team.
Apply Through Our Website:For the best chance of success, make sure to apply directly through our website. It’s the easiest way for us to see your application and get you one step closer to joining our exciting new restaurant!
How to prepare for a job interview at Organic Recruitment Ltd
✨Know Your Ingredients
Familiarise yourself with the local farms and seasonal produce mentioned in the job description. Be ready to discuss how you would incorporate these into your dishes, showcasing your passion for fresh ingredients.
✨Show Off Your Skills
Prepare to demonstrate your cooking techniques, especially those related to open-fire cooking. Bring examples of your previous work or even a dish you can talk about that highlights your culinary skills.
✨Understand the Restaurant's Vibe
Research the restaurant's concept and ethos. Be prepared to explain how your style aligns with their focus on real fire and flavour, and how you can contribute to creating an authentic dining experience.
✨Ask Thoughtful Questions
Prepare some insightful questions about the kitchen dynamics, team structure, and the head chef's vision. This shows your genuine interest in the role and helps you gauge if it’s the right fit for you.
