Assistant Restaurant Manager

Assistant Restaurant Manager

London Full-Time 30000 - 42000 Β£ / year (est.) No home office possible
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At a Glance

  • Tasks: Support daily operations and lead a dynamic team in a high-energy restaurant.
  • Company: Join a premium casual brand backed by a Michelin-starred chef in Central London.
  • Benefits: Enjoy a competitive salary, bonus, and immersive training in Belgium.
  • Why this job: Be part of an exciting new launch and shape the restaurant's culture and guest experience.
  • Qualifications: Experience in fast casual or premium QSR and managing high-volume operations is essential.
  • Other info: Available to start in October for a December opening; late-night shifts required.

The predicted salary is between 30000 - 42000 Β£ per year.

Job Description

ASSISTANT MANAGER NEW PREMIUM QSR OPENING CENTRAL LONDON

Were launching a high-volume, premium casual brand in the heart of London and were looking for a driven Assistant Manager to help run our flagship site.

Backed by a Michelin-starred chef, this concept has proven success in Europe and is now ready for the London market. Youll play a key role in building the team, shaping the culture, and del…

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Assistant Restaurant Manager employer: Organic Recruitment Ltd

Join a dynamic and innovative team at our new premium casual restaurant in Central London, where you'll have the opportunity to work alongside a Michelin-starred chef and contribute to a high-profile launch. We offer a competitive salary package, comprehensive training, and a vibrant work culture that encourages personal growth and teamwork. With a focus on delivering exceptional guest experiences, this role provides a unique chance to shape the future of our flagship site in one of the world's most exciting culinary destinations.
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Contact Detail:

Organic Recruitment Ltd Recruiting Team

StudySmarter Expert Advice 🀫

We think this is how you could land Assistant Restaurant Manager

✨Tip Number 1

Familiarise yourself with the brand and its concept. Research the Michelin-starred chef behind it and understand their culinary style. This knowledge will help you demonstrate your passion for the brand during interviews.

✨Tip Number 2

Network within the hospitality industry, especially with professionals who have experience in high-volume operations. Attend industry events or join relevant online forums to connect with potential colleagues and gain insights into successful management strategies.

✨Tip Number 3

Prepare to discuss your previous experiences in managing teams and operations. Be ready to share specific examples of how you've motivated staff and improved service standards in fast-paced environments, as this will showcase your suitability for the role.

✨Tip Number 4

Show your flexibility and willingness to work late nights by highlighting any past experiences where you've successfully managed similar schedules. This will reassure the hiring team that you're committed to the demands of the role.

We think you need these skills to ace Assistant Restaurant Manager

Leadership Skills
Team Management
Operational Excellence
Customer Service Orientation
High-Volume Operations Management
Financial Acumen
Stock Control
Quality Assurance
Problem-Solving Skills
Communication Skills
Time Management
Adaptability
Training and Development
Conflict Resolution

Some tips for your application 🫑

Tailor Your CV: Make sure your CV highlights relevant experience in fast casual or premium QSR environments. Emphasise any previous roles where you managed high-volume operations and led large teams.

Craft a Compelling Cover Letter: In your cover letter, express your enthusiasm for the role and the brand. Mention your experience with new openings and how you can contribute to building a strong team and culture.

Showcase Leadership Skills: Provide specific examples of how you've successfully led and motivated teams in past roles. Highlight your ability to drive service standards and guest satisfaction in a high-pressure environment.

Highlight Availability: Clearly state your availability to start in October and your willingness to work late nights, as this is crucial for the role. This shows your commitment and readiness for the demands of the position.

How to prepare for a job interview at Organic Recruitment Ltd

✨Showcase Your Leadership Skills

As an Assistant Manager, you'll be leading a large team. Be prepared to discuss your previous experiences in managing and motivating teams, especially in high-pressure environments. Share specific examples of how you've inspired your team to achieve service excellence.

✨Demonstrate Your Operational Knowledge

Familiarise yourself with the key aspects of running a high-volume restaurant. Be ready to talk about your experience with stock management, quality control, and maintaining service standards. Highlight any relevant metrics or achievements from your past roles.

✨Express Your Passion for Hospitality

This role is all about delivering a fantastic guest experience. Convey your enthusiasm for the hospitality industry and discuss what you believe makes a great dining experience. Mention any innovative ideas you have for enhancing guest satisfaction.

✨Prepare for Late-Night Operations

Since the restaurant will operate until 3am on certain nights, it's important to show that you're comfortable with late-night shifts. Discuss your availability and any previous experience working in similar hours, emphasising your adaptability and commitment.

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