At a Glance
- Tasks: Prep and create delicious dishes while learning new skills in a vibrant kitchen.
- Company: Join Marston’s, voted Best Pub Employer 2024, where people make pubs.
- Benefits: Enjoy 30% off meals, flexible hours, and a £4.50 meal deal on shift.
- Why this job: Kickstart your culinary career with support to become a Sous Chef.
- Qualifications: Passion for food and willingness to learn in a fast-paced environment.
- Other info: Be part of a friendly team that celebrates individuality and diversity.
We’re on the lookout for a Commis Chef to join our team!
Prep, create and bring our pub menu to life. Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen.
As Commis Chef:
There’s plenty to get involved with whilst growing your career and developing skills that you can take home.
- Experience in a similar Chef role or an experienced KP
- Know or be willing to learn about the kitchen areas and procedures
- Work within a team in a fast‑paced environment
- Help to support the kitchen team with the day‑to‑day running of the kitchen
- Have a passion to deliver great, hot food to spec each and every time
What comes next is up to you:
We’ll support you to complete your Chef Development Programme with the goal of becoming a Sous Chef.
What you get from us:
You’ll be joining an award‑winning local pub company that puts people first, lives by people‑led values, and offers real opportunities to advance your career – with genuine benefits that include:
- 30% off at all our pubs, restaurants, and hotels
- A reliable hours contract, to give you the security you deserve
- Refuel at work with our £4.50 meal deal option whilst on shift, including popular menu dishes plus a drink
- Flexible and part‑time hours offered to work around your family or higher education
- Marston’s Cheers Reward & Recognition Platform (earn points to spend for living and breathing our values and behaviours and access high‑street retailer discounts)
- Health Screening Discounts
- Long Service Awards
- Gym Discounts
- 24‑hour GP helpline
- Mortgage Advice and support
- Fantastic range of apprenticeship programmes to support your career
- A friendly and lively atmosphere, working alongside passionate and diverse teammates
- Access to Licensed Trade Charity for financial, mental, and emotional well‑being support
Come as you are. Personality counts for more than anything else here. We’ll accept you and celebrate you for being you. We can’t wait to see what we can make happen together. Marston’s could be the making of you.
Marston’s. Where people make pubs.
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Commis Chef employer: Orchard (92133)
Contact Detail:
Orchard (92133) Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Get to know the pub scene! Visit local pubs and chat with chefs or staff. This not only helps you understand the vibe but also shows your passion for the industry. Plus, who knows? You might even get a lead on job openings!
✨Tip Number 2
Network like a pro! Attend food festivals, culinary events, or workshops. Meeting people in the industry can open doors for you. Don’t be shy; share your enthusiasm for cooking and let them know you’re on the lookout for a Commis Chef role.
✨Tip Number 3
Show off your skills! If you’ve got some culinary creations up your sleeve, don’t hesitate to share them on social media. Tagging the pubs you admire can catch their attention and show them you’re serious about joining their team.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to reach out directly. Let’s make your dream of becoming a Commis Chef a reality together!
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share any experiences you've had in the kitchen, whether it's cooking at home or working in a similar role. We want to see that you’re excited about bringing our pub menu to life!
Highlight Relevant Experience: If you've got experience in a chef role or even just a keen interest in learning, make sure to mention it! Talk about any skills you've picked up and how they relate to the Commis Chef position. We value your journey and want to know how you can contribute to our team.
Be Yourself: At StudySmarter, we believe personality counts for more than anything else. Don’t be afraid to let your unique self come through in your application. Share a bit about who you are and what makes you tick – we want to celebrate you for being you!
Apply Through Our Website: Ready to take the plunge? Make sure to apply through our website! It’s the best way for us to get your application and for you to stay updated on the process. We can’t wait to see what we can create together!
How to prepare for a job interview at Orchard (92133)
✨Know Your Ingredients
Familiarise yourself with the pub menu and the ingredients used in each dish. Being able to discuss your favourite dishes and how you would prepare them shows your passion for food and your readiness to contribute.
✨Show Off Your Skills
If you have any previous experience, be ready to talk about specific skills you've developed in the kitchen. Whether it's knife skills or cooking techniques, demonstrating your knowledge will impress the interviewers.
✨Team Spirit is Key
Emphasise your ability to work within a team, especially in a fast-paced environment. Share examples of how you've collaborated with others in the kitchen to create great meals or solve problems together.
✨Be Yourself
Remember, personality counts! Be genuine and let your passion for cooking shine through. The interviewers want to see who you are as a person, so don’t be afraid to show your enthusiasm and love for food.