At a Glance
- Tasks: Lead a school kitchen, preparing delicious meals and ensuring top-notch food safety.
- Company: Join Vertas, a trusted leader in facilities management across Great Britain.
- Benefits: Earn up to £13.77/hr with a Monday to Friday schedule and great work-life balance.
- Other info: Enjoy a supportive environment with opportunities for growth and development.
- Why this job: Make a difference in children's lives through quality food and exceptional service.
- Qualifications: Experience in catering and team leadership is essential.
The predicted salary is between 13.4 - 13.4 £ per hour.
Are you passionate about food, teamwork, and delivering exceptional service? Vertas is looking for a dedicated Cook to join our Educational Catering team.
About the Role:
Based at Woodthorpe Infant School, NG5 4JG, you will be working Monday to Friday, 7:30am to 2:00pm, covering 30 hours per week, 39.2 weeks per year. You will lead the day to day operation of the kitchen, ensuring high quality meals are prepared and served while maintaining excellent food safety standards.
Your responsibilities will include:
- Preparing and cooking meals in line with menu specifications.
- Managing stock levels and placing food orders.
- Leading and supporting kitchen colleagues.
- Maintaining high standards of food hygiene and cleanliness.
- Managing food safety records and compliance requirements.
- Ensuring meals are served on time and to a high standard.
- Delivering excellent customer service.
Who are we looking for?
- An experienced catering professional.
- A confident leader with strong organisational skills.
- Someone passionate about food quality and customer service.
- Able to manage a busy kitchen environment.
What You'll Bring
- Previous experience within a catering environment.
- Experience supervising or managing a team.
- Knowledge of food hygiene and food safety regulations.
- Relevant food safety qualifications are desirable.
- Right to work in the UK.
If you're ready to bring your skills to a company that values people and places, apply now and start your journey with Vertas.
School Kitchen Leader - 30h/wk, Mon-Fri in Arnold employer: Opus People Solutions
Opus People Solutions is an excellent employer that prioritises the well-being and development of its staff. With a supportive work culture in Barrow-in-Furness, employees enjoy flexible hours, opportunities for overtime, and a commitment to maintaining high hygiene standards in a collaborative kitchen environment. Join us to be part of a team that values your contributions and fosters personal growth.
StudySmarter Expert Advice🤫
We think this is how you could land School Kitchen Leader - 30h/wk, Mon-Fri in Arnold
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Opus People Solutions. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Opus People Solutions
Don't be shy about reaching out to Opus People Solutions directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace School Kitchen Leader - 30h/wk, Mon-Fri in Arnold
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Opus People Solutions and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Opus People Solutions
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
