Food Service Assistant in Ipswich

Food Service Assistant in Ipswich

Ipswich Part-Time 12 - 12 £ / hour (est.) No working from home possible
Opus People Solutions Ltd

At a Glance

  • Tasks: Assist with meal prep, serve food, and maintain hygiene standards.
  • Company: Join Vertas, a leading facilities management company in the UK.
  • Benefits: Competitive pay, supportive team environment, and flexible hours.
  • Other info: 20 hours a week, Monday to Friday, with great career growth opportunities.
  • Why this job: Perfect for food lovers who enjoy teamwork and customer service.
  • Qualifications: Passion for food and customer service; experience preferred but not essential.

The predicted salary is between 12 - 12 £ per hour.

Salary: GBP12.71 - GBP12.71 per hour

Are you passionate about food, teamwork, and delivering exceptional service? Vertas is looking for a dedicated Food Service Assistant to join our Catering Team.

Who are Vertas? Vertas delivers trusted, integrated facilities management solutions across Great Britain. Our team of 5,000 colleagues provides a comprehensive range of facilities services, including cleaning, catering, property design, recruitment, transport, and environmental management. You’ll find us putting the customer at the heart of everything we do, while prioritising our colleagues’ health, safety and wellbeing.

About the Role

Based at Endeavour House, IP1 2BX, you’ll be working from Monday to Friday for 20 hours a week from 10am-2pm. You’ll play a key role in assisting with meal preparation, serving food, and maintaining hygiene standards. Your responsibilities will include:

  • Assist with the serving of food and beverages.
  • Maintain cleanliness and hygiene standards in food service areas.
  • Ensuring timely and efficient service.
  • Provide friendly and professional customer service.
  • Set up and clear away dining hall.

Who are we looking for?

  • A proactive and flexible approach to work.
  • Ability to work independently and as part of a team.
  • Previous experience in catering or food service (preferred but not essential).

What You’ll Bring

  • A passion for food and customer service.
  • Excellent organisational and time-management skills.
  • The right to work in the UK.

Apply Today

If you’re ready to bring your skills to a company that values people and places, apply now and start your journey with Vertas.

Food Service Assistant in Ipswich employer: Opus People Solutions Ltd

Vertas is an exceptional employer that prioritises the health, safety, and wellbeing of its colleagues while delivering outstanding facilities management services. With a strong focus on teamwork and customer satisfaction, employees enjoy a supportive work culture, flexible hours, and opportunities for personal growth within a dynamic environment. Located at Endeavour House, our team members benefit from a collaborative atmosphere where their passion for food and service is truly valued.

Opus People Solutions Ltd

Contact Details:

Opus People Solutions Ltd Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Food Service Assistant in Ipswich

Tip Number 1

Network like a pro! Reach out to friends, family, or even former colleagues who might know someone at Vertas. A personal connection can make all the difference in landing that Food Service Assistant role.

Tip Number 2

Prepare for the interview by practising common questions related to food service and customer care. We recommend role-playing with a mate to boost your confidence and nail that friendly, professional vibe they’re after.

Tip Number 3

Show off your passion for food! During your chat, share any experiences you have with meal prep or customer service. Let them see how excited you are about joining their catering team!

Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the Vertas family.

We think you need these skills to ace Food Service Assistant in Ipswich

Meal Preparation
Food Serving
Hygiene Standards Maintenance
Customer Service
Organisational Skills
Time Management
Teamwork

Some tips for your application 🫡

Show Your Passion for Food:When writing your application, let your love for food and customer service shine through. Share any experiences or stories that highlight your enthusiasm for the role – it’ll make you stand out!

Tailor Your Application:Make sure to customise your application to reflect the specific skills and qualities mentioned in the job description. We want to see how you fit into our team and what you can bring to the table.

Keep It Clean and Professional:Just like maintaining hygiene standards in food service, your application should be neat and professional. Use clear language, check for typos, and ensure it’s easy to read. First impressions matter!

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way to ensure your application gets to us quickly and efficiently. Plus, you’ll find all the info you need about the role there!

How to prepare for a job interview at Opus People Solutions Ltd

Know Your Stuff About Food Service

Before the interview, brush up on your knowledge of food service practices. Understand basic hygiene standards and meal preparation techniques. This will show that you’re genuinely interested in the role and ready to contribute from day one.

Show Off Your Team Spirit

Since teamwork is key in this role, be prepared to share examples of how you've worked well with others in the past. Highlight any experiences where you’ve collaborated effectively, whether in a previous job or during group projects.

Customer Service is King

Prepare to discuss your approach to customer service. Think of specific instances where you provided exceptional service or handled difficult situations. Vertas values putting the customer first, so demonstrate your passion for delivering a great experience.

Be Ready for Practical Questions

Expect questions about how you would handle specific scenarios in a food service environment. Practice responses to common situational questions, like how you would manage a busy service period or maintain cleanliness in the dining area.