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- Tasks: Support the Restaurant Manager in running a busy airport restaurant and lead your team.
- Company: Join Optime, a dynamic recruitment expert, at a well-known restaurant brand in Manchester Airport.
- Benefits: Enjoy weekly pay, full training, and potential for permanent employment after 12 weeks.
- Why this job: Experience a fast-paced environment with diverse challenges and opportunities for personal growth.
- Qualifications: Must have hospitality management experience and a strong understanding of health and safety regulations.
- Other info: Flexible shifts required; must provide a 5-year checkable history for airport security.
The predicted salary is between 29600 - 38500 £ per year.
Aviation Recruitment Experts Optime are seeking an experienced Assistant Restaurant Manager to join a restaurant at Manchester Airport. This is an incredible opportunity to work with a well-known, dynamic brand, in a fast-paced, high-footfall environment where no two days are the same.
What's on offer:
- Rate of pay: DOE £29,600 to £38,500 per year plus TRONC
- Shift pattern: Full Time
- Up to 48 hours per week
- Hours per shift: 8+ hours per shift
- Weekly pay (Every Friday)
- Full training provided
- Temp to Perm after 12 successful weeks
- Immediate Start date after passing 2nd interview.
Key Responsibilities:
- Support the Restaurant Manager in the smooth running of a busy, branded restaurant within the airport terminal
- Guide, coach, and energise your team to deliver consistent and exceptional customer service
- Take hands-on responsibility across service, kitchen, and admin functions during shifts
- Assist in achieving P&L targets, KPI goals, and maximising profitability while controlling labour and waste
- Ensure strict compliance with Health & Safety, Food Hygiene, and Licensing Laws
- Maintain accurate records, oversee daily cash handling, and support stock and inventory control
- Act as a role model, demonstrating high standards of communication, organisation, and problem-solving
- Confidently deal with escalated customer issues and adapt to operational challenges with ease
- Foster a culture of teamwork, development, and continuous improvement
Shifts:
The Airport is operational 7 days per week, and candidates will be working on a 5 on 3 off rolling rota. Full flexibility is required, as shifts can start as early as 05:00am and finish as late as 01:00am, depending on airport demand.
- 03:00am to 11:00am
- 07:00am to 14:00pm
- 15:00pm to 23:00pm
- 17:00pm to 00:00am
Requirements:
- Experienced in the fast-paced world of high-volume restaurants, with hands-on hospitality management
- Proven ability to hit operational goals, P&L targets, and KPIs
- Strong understanding of Health & Safety, Licensing, and Food Hygiene regulations
- Natural leader and confident communicator, continually refining your leadership skills
- Excellent at multitasking and prioritising in a high-pressure, time-sensitive environment
- Flexibility to work shifts, weekends, and holidays as needed
- Valid Passport or Driving Licence / Birth Certificate / National ID card
- You must have lived in the UK for the last 3 years (for airport security clearance)
- UK Settled Status (if applicable)
- Proof of National Insurance
- Proof of (current) address
- 5-year address history
- 5-year work/education/personal reference history
PLEASE NOTE: As this role is based in a UK airport, successful applicants must be able to provide a 5-year checkable history in line with CAA and airport security regulations. For an opportunity to interview for this exciting and rewarding leadership role, please submit your CV to apply!
Restaurant Assistant Manager employer: Optime Group
Contact Detail:
Optime Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Restaurant Assistant Manager
✨Tip Number 1
Familiarise yourself with the specific challenges of working in an airport environment. Understanding the unique aspects of high footfall and time-sensitive service can set you apart during interviews.
✨Tip Number 2
Highlight your leadership skills by preparing examples of how you've successfully managed teams in fast-paced settings. Be ready to discuss how you motivate and energise your team to deliver exceptional customer service.
✨Tip Number 3
Research the brand you'll be working with. Knowing their values, mission, and customer service standards will help you align your answers with what they are looking for in a candidate.
✨Tip Number 4
Be prepared to discuss your understanding of Health & Safety and Food Hygiene regulations. Showing that you are knowledgeable about these areas will demonstrate your commitment to maintaining high standards in the restaurant.
We think you need these skills to ace Restaurant Assistant Manager
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in fast-paced restaurant environments. Emphasise your management skills, ability to meet operational goals, and any specific achievements related to customer service and team leadership.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for the hospitality industry and your understanding of the role. Mention your experience with P&L targets and how you can contribute to the restaurant's success at Manchester Airport.
Highlight Relevant Skills: In your application, clearly outline your knowledge of Health & Safety, Food Hygiene, and Licensing regulations. Provide examples of how you've successfully managed teams and resolved customer issues in previous roles.
Prepare for the Interview: If selected for an interview, be ready to discuss your leadership style and how you handle high-pressure situations. Think of specific examples from your past experiences that demonstrate your problem-solving abilities and commitment to exceptional service.
How to prepare for a job interview at Optime Group
✨Showcase Your Leadership Skills
As an Assistant Restaurant Manager, demonstrating your leadership abilities is crucial. Be prepared to share specific examples of how you've successfully guided and motivated a team in previous roles, especially in high-pressure environments.
✨Understand the Business Metrics
Familiarise yourself with key performance indicators (KPIs) and profit and loss (P&L) targets relevant to the restaurant industry. During the interview, discuss how you have previously achieved these goals and how you plan to do so in this role.
✨Emphasise Compliance Knowledge
Given the importance of Health & Safety and Food Hygiene regulations in this role, be ready to discuss your understanding and experience with these standards. Highlight any training or certifications you have that demonstrate your commitment to maintaining a safe dining environment.
✨Demonstrate Flexibility and Adaptability
The fast-paced nature of airport restaurants requires flexibility. Share examples of how you've adapted to changing circumstances or handled unexpected challenges in previous positions, showcasing your ability to thrive in dynamic settings.
